Specification |
Assay Method: Tlc;
Application Form: Lotion, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetics;
State: Powder;
Extract Source: Rosemary Herbs;
Product Name: Rosemary Extract;
Latin Name: Rosmarinus Officinalis L.;
Used Part: Leaf and Stem;
Appearance: Brown Powder;
Microorganism: Qualified;
Test Method: Tlc;
Shelf Life: 2 Years;
Function: Antioxidant;
Grade: Pharmaceutical Grade;
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Assay Method: HPLC, UV, Tlc;
Application Form: Lotion, Paste, Tablet, Capsule, Granuls;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Pausinystalia Yohimbe;
Color: Red-Brown to White Fine Powder;
CAS: 523-06-8;
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Assay Method: HPLC, UV, Tlc;
Application Form: Lotion, Paste, Tablet, Capsule, Granuls;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Monascus Purpureus;
Color: Red;
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Assay Method: HPLC-MS, GPC, HPLC, UV;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Lotus Leaf;
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Assay Method: HPLC-MS, HPLC, UV;
Application Form: Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Produce Name: Green Tea Extract Matcha Powder;
Keywords: 98% Green Tea Extract Matcha Powder;
Appearance: Green Powder;
Assay: 98%Min;
Grade: Food Grade;
Test Method: UV;
MOQ: 1kg;
Package: Bag, Drum;
Shelf Life: 2 Years;
Storage: Cool&Dry Place;
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