Specification |
Assay Method: UV;
Application Form: Lotion, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Stem, Leaf and Skin of Pineaple;
Product Name: Bromelain;
Ingredient: Bromelain;
Latin Name: Ananas Comosus(L.)Merr.;
Used Part: Stem, Leaf and Skin of Pineaple;
Test Method: UV;
Appearance: Fine Yellow Powder;
Microorganism: Qualified;
Shelf Life: 2 Years;
Function: Health Care;
Grade: Pharmaceutical/Food/Cosmetics;
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Appearance: Brownish Yellow Fine Powder;
Test Method: HPLC;
CAS No: 10236-47-2;
Odor: Characteristic;
Taste: Characteristic;
Delivery: in Time;
Raw Material: Plants;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Natural;
Odor: Characteristic;
Taste: Characteristic;
Delivery: in Time;
CAS No.: 491-70-3;
Appearance: Light Yellow Needle Crystal;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
CAS Number: 84954-92-7;
Mocular Formula: C20h28o10;
Lead Time: 5-7days;
Test Method: HPLC;
Apperance: Brown Powder;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Olive Leaf;
Odor: Characteristic;
Taste: Characteristic;
Delivery: in Time;
Test Method: HPLC;
CAS No.: 32619-42-4;
Molecular Formula: C25h32o13;
Molecular Weight: 540.51;
Appearance: Brown-Yellow Powder;
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