Specification |
Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Steam Heating;
Type: Machine;
Application: Food Sterilization;
Material: SS304;
Capacity: 400L-3000L;
Utilities: Boiler, Compressor, Cooling Tower;
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Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Sausage;
Length: 55feet, 70feet,84feet,95feet,110feet, 125feet;
Color: Clear, Red, Blue, Black Stripes, Brown, Smoke;
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Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Sausage;
Type: Collagen Casings;
Color: Natural;
Caliber: 15mm-32mm;
Length: 14m, 15m, 15.24m(50feet);
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Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Sausage;
Length: 55feet, 70feet,84feet,95feet,110feet, 125feet;
Color: Clear, Red, Blue, Black Stripes, Brown, Smoke;
|
Storage Method: Normal;
Shelf Life: >12 Months;
Processing: Sausage;
Length: 55feet, 70feet,84feet,95feet,110feet, 125feet;
Color: Clear, Red, Blue, Black Stripes, Brown, Smoke;
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