Moisture Retention in Cakes

US$2.00-3.50 / kg

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Food-Grade Ingredient for Moisture Retention and Shelf Life Extension in Cakes pictures & photos

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What is Food-Grade Ingredient for Moisture Retention and Shelf Life Extension in Cakes

Name: Food-Grade Ingredient for Moisture Retention and Shelf Life Extension in Cakes
Uploaded: 2024-01-15T13:49:08+08:00
Description: COMMON NAME Methyl Cellulose ABBREVIATION MC CAS NO. 9004-67-5 STANDARDS COMPLIANT USP/NF EP CHEMICAL FORMULA C29H54O16 Technical Data Sheet: Food-Grade Ingredient for Moisture Retention and Sh

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Price

Min. Order Reference FOB Price

500 kg US$2.00-3.50 / kg

Sepcifications

CAS No. 9004-67-5
Formula C29h54016
EINECS 232-674-9
Certification ISO, FDA
Packaging Material Fiber Drum
Storage Method Sealed Storage
Shelf Life 2 Years
Main Active Ingredient Locust Bean Gum
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing
Transport Package Bags or Barrels
Specification 12.5kg or 15kg
Trademark Anxin
Origin Cangzhou, Hebei, China
Methoxy(Wt%) 27.0-32.0
Gel Temperature 50-55
Drying Loss(Wt%) ≤5
Burning Residue(Wt%) ≤1
Heavy Metal(Ppm) ≤20
Arsenic Salt(Ppm) ≤2
pH(pH) 5.0-8.0
Viscosity(Cps,2% Solution) 75000

Product Description

COMMON NAME Methyl Cellulose ABBREVIATION MC CAS NO. 9004-67-5 STANDARDS COMPLIANT USP/NF EP CHEMICAL FORMULA C29H54O16 Technical Data Sheet: Food-Grade Ingredient for Moisture Retention and Shelf Life Extension in Cakes Discover our high-quality food-grade additive for cakes ...

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Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

Diamond Member Since 2023

Audited Supplier

Business Type Manufacturer/Factory
Business Range Chemicals, Construction & Decoration, Health & Medicine, Light Industry & Daily Use
Main Products HPMC, HEMC, MC, EC, HEC
Registered Capital 443406.54 USD

Moisture Retention in Cakes Comparison

	Quick View Food-Grade Ingredient for Moisture Retention and Shelf Life Extension in Cakes Contact Now	Quick View Good Quality for Xanthan Gum in Application of Ceramic Contact Now	Quick View High Purity Powder Form Emulsifier Stabilizer Xanthan Gum Food Grade 80 Mesh E415 200mesh E415 Contact Now	Quick View E415 Food Additive Jelly Grade USP Xanthan Gum Contact Now	Quick View Supply Food Additive Jam Grade FCC Xanthan Gum Contact Now

Transaction Info
	Quick View Food-Grade Ingredient for Moisture Retention and Shelf Life Extension in Cakes Contact Now	Quick View Good Quality for Xanthan Gum in Application of Ceramic Contact Now	Quick View High Purity Powder Form Emulsifier Stabilizer Xanthan Gum Food Grade 80 Mesh E415 200mesh E415 Contact Now	Quick View E415 Food Additive Jelly Grade USP Xanthan Gum Contact Now	Quick View Supply Food Additive Jam Grade FCC Xanthan Gum Contact Now
Price	US $ 2.00-3.50/ kg	US $ 2,500.00-3,000.00/ Ton	US $ 2,500.00-3,000.00/ Ton	US $ 2,500.00-3,000.00/ Ton	US $ 2,500.00-3,000.00/ Ton
Min Order	500 kg	1 Tons	1 Tons	1 Tons	1 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Paypal	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	ISO, FDA	Brc, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP
Management System Certification	ISO 9001, ISO 14001, GMP	ISO 9001, ISO 14001, ISO 14000, ISO 20000, GMP	ISO 9001, ISO 14001, ISO 14000, ISO 20000, GMP	ISO 9001, ISO 14001, ISO 14000, ISO 20000, GMP	ISO 9001, ISO 14001, ISO 14000, ISO 20000, GMP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 9004-67-5; Formula: C29h54016; EINECS: 232-674-9; Packaging Material: Fiber Drum; Storage Method: Sealed Storage; Shelf Life: 2 Years; Main Active Ingredient: Locust Bean Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing; Methoxy(Wt%): 27.0-32.0; Gel Temperature: 50-55; Drying Loss(Wt%): ≤5; Burning Residue(Wt%): ≤1; Heavy Metal(Ppm): ≤20; Arsenic Salt(Ppm): ≤2; pH(pH): 5.0-8.0; Viscosity(Cps,2% Solution): 75000;	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Shelf Life: >12 Months; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice; Ome: Yes; Raw Material: Corn Starch; MSDS: Provided Upon Requirements; Resource: Natural;	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; OEM: Yes; Raw Material: Corn Starch; MSDS: Provided Upon Requirements; Mf: C35h49o29; Xanthan Gum Type: Chewing Gum Bases, Emulsifiers, Stabilizers, Thick; Other Names: Gum Xanthan; Mesh: 80/200;	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Ome: Yes; Raw Material: Corn Starch; MSDS: Provided Upon Requirements; Mf: C35h49o29; Xanthan Gum Type: Chewing Gum Bases, Emulsifiers, Stabilizers, Thick; Other Names: Gum Xanthan;	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Ome: Yes; Raw Material: Corn Starch; MSDS: Provided Upon Requirements; Mf: C35h49o29; Xanthan Gum Type: Chewing Gum Bases, Emulsifiers, Stabilizers, Thick; Other Names: Gum Xanthan;
Supplier Name	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd	Qingdao Doeast Chemical Co., Ltd.	Qingdao Doeast Chemical Co., Ltd.	Qingdao Doeast Chemical Co., Ltd.	Qingdao Doeast Chemical Co., Ltd.
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