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US$1.50-3.50 / kg

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What is Soy Sauce Brewing with China Anxin Chemical Food-Grade Methylcellulose

Name: Soy Sauce Brewing with China Anxin Chemical Food-Grade Methylcellulose
Uploaded: 2023-11-17T14:31:35+08:00
Description: COMMON NAME Methyl Cellulose ABBREVIATION MC CAS NO. 9004-67-5 STANDARDS COMPLIANT USP/NF EP CHEMICAL FORMULA C29H54O16 TECHNICAL DATE SHEET: Project name Indicators(55AX2000 Series) Methoxyl 2

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Price

Min. Order Reference FOB Price

500 kg US$1.50-3.50 / kg

Sepcifications

CAS No. 9004-67-5
Formula C29h54016
EINECS 232-674-9
Certification ISO, FDA
Packaging Material Fiber Drum
Storage Method Sealed Storage
Shelf Life 2 Years
Main Active Ingredient Locust Bean Gum
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing
Transport Package Bags or Barrels
Specification 12.5kg or 15kg
Trademark Anxin
Origin Cangzhou, Hebei, China
Methoxy(Wt%) 27.0-32.0
Gel Temperature 50-55
Drying Loss(Wt%) ≤5
Burning Residue(Wt%) ≤1
Heavy Metal(Ppm) ≤20
Arsenic Salt(Ppm) ≤2
pH(pH) 5.0-8.0
Viscosity(Cps,2% Solution) 2000

Product Description

COMMON NAME Methyl Cellulose ABBREVIATION MC CAS NO. 9004-67-5 STANDARDS COMPLIANT USP/NF EP CHEMICAL FORMULA C29H54O16 TECHNICAL DATE SHEET: Project name Indicators(55AX2000 Series) Methoxyl 27.0-32.0 Gel temperature 50-55 Dry weightlessness ≤5 Burning residue ≤1 ...

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Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

Diamond Member Since 2023

Audited Supplier

Business Type Manufacturer/Factory
Business Range Chemicals, Construction & Decoration, Health & Medicine, Light Industry & Daily Use
Main Products HPMC, HEMC, MC, EC, HEC
Registered Capital 443406.54 USD

Chemical Comparison

	Quick View Soy Sauce Brewing with China Anxin Chemical Food-Grade Methylcellulose Contact Now	Food Grade Sodium CMC -Carboxymethyl Cellulose Contact Now	Free Shipping Best Price Sodium CMC CMC CAS 9085-26-1 Contact Now	Food Additive Thickener Xanthan Gum CAS: 11138-66-2 Contact Now	Sodium Alginate Price Rosin Food Grade Organic Guar Xanthan Gum Contact Now

Transaction Info
	Quick View Soy Sauce Brewing with China Anxin Chemical Food-Grade Methylcellulose Contact Now	Food Grade Sodium CMC -Carboxymethyl Cellulose Contact Now	Free Shipping Best Price Sodium CMC CMC CAS 9085-26-1 Contact Now	Food Additive Thickener Xanthan Gum CAS: 11138-66-2 Contact Now	Sodium Alginate Price Rosin Food Grade Organic Guar Xanthan Gum Contact Now
Price	US $ 1.50-3.50/ kg	US $ 750.00-950.00/ Ton	US $ 950.00-1,500.00/ Ton	US $ 1,000.00-1,500.00/ Ton	US $ 1,000.00-1,500.00/ Ton
Min Order	500 kg	5 Tons	5 Tons	1 Tons	1 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Paypal	L/C, T/T, D/P	L/C, T/T, D/P	L/C, T/T, D/P, Western Union, Paypal	L/C, T/T, D/P, Western Union, Paypal
Quality Control
Product Certification	ISO, FDA	ISO, FDA, HACCP	ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP
Management System Certification	ISO 9001, ISO 14001, GMP	ISO 9001, HACCP	ISO 9001, HACCP	ISO 9001, HACCP	ISO 9001, HACCP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, Europe, Southeast Asia/ Mideast, Africa, Australia, Domestic, Others	North America, Europe, Southeast Asia/ Mideast, Africa, Australia, Domestic, Others	North America, Europe, Southeast Asia/ Mideast, Africa, Australia, Domestic, Others	North America, Europe, Southeast Asia/ Mideast, Africa, Australia, Domestic, Others
Annual Export Revenue	-	-	-	-	-
Business Model	Own Brand	OEM, Own Brand	OEM, Own Brand	OEM, Own Brand	OEM, Own Brand
Average Lead Time	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	-	-	-	-
Product Attributes
Specification	CAS No.: 9004-67-5; Formula: C29h54016; EINECS: 232-674-9; Packaging Material: Fiber Drum; Storage Method: Sealed Storage; Shelf Life: 2 Years; Main Active Ingredient: Locust Bean Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing; Methoxy(Wt%): 27.0-32.0; Gel Temperature: 50-55; Drying Loss(Wt%): ≤5; Burning Residue(Wt%): ≤1; Heavy Metal(Ppm): ≤20; Arsenic Salt(Ppm): ≤2; pH(pH): 5.0-8.0; Viscosity(Cps,2% Solution): 2000;	CAS No.: 9004-32-4; EINECS: 900-432-4; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Carboxymethylcellulose Sodium; Application: Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: 9004-32-4; EINECS: 900-432-4; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Carboxymethylcellulose Sodium; Application: Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Craft Paper Bag, Carton and Paper Drum; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Craft Paper Bag, Carton and Paper Drum; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Supplier Name	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd	Anhui Victor Chemical Co., Ltd.	Anhui Victor Chemical Co., Ltd.	Anhui Victor Chemical Co., Ltd.	Anhui Victor Chemical Co., Ltd.
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