Frozen Seafood Squid/Calamari/Pota/Sotong/ Pineapple Cut pictures & photos

Frozen Seafood Squid/Calamari/Pota/Sotong/ Pineapple Cut

Contact Now

Get Latest Price

About this Item

Price

Min. Order Reference FOB Price

1 Ton US$2,000.00-6,000.00 / Ton

Sepcifications

Type Fish
Producing Area Seafood
Resource Wild
Shelf Life 24months
Transport Package Carton
Specification 3x5 cm
Trademark Customized logo
Origin China
Certification BRC, FDA, HACCP
Saving Condition Frozen

Product Description

Product Description Frozen squid/calamari flower cut Size: 3x5 cm, White Color, 100%NW (Net weight can be made according to client require) Detailed Photos Company Profile This is Cherry from Yantai East Food Storage Co.,Ltd,we can process and export all kinds of squid ...

Learn More

Yantai East Food Storage Co., Ltd.

Diamond Member Since 2022

Audited Supplier

Business Type Trading Company
Main Products Frozen squid tube, Frozen squid ring, Frozen squid flower cut, Crab stick, Frozen seafood mix, Frozen strip, Frozen breaded squid ring, Frozen breaded squid strip, Frozen squid tentacle
Number of Employees 5
Year of Establishment 2019-12-26
Management System Certification BRC, HACCP
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: one month

Squid Comparison

	Frozen Seafood Squid/Calamari/Pota/Sotong/ Pineapple Cut Contact Now	New Landing Small Pacific Mackerel for Canning (6-8) Contact Now	Canned Pacific Mackerel (6-8PCS/KG) Contact Now	400-600 Blue White Mackerel Contact Now	Bait Sardine for Bait (100-150g) Contact Now

Transaction Info
	Frozen Seafood Squid/Calamari/Pota/Sotong/ Pineapple Cut Contact Now	New Landing Small Pacific Mackerel for Canning (6-8) Contact Now	Canned Pacific Mackerel (6-8PCS/KG) Contact Now	400-600 Blue White Mackerel Contact Now	Bait Sardine for Bait (100-150g) Contact Now
Price	US $ 2,000.00-6,000.00/ Ton	US $ 550/ Ton	US $ 550/ Ton	US $ 550/ Ton	US $ 560/ Ton
Min Order	1 Tons	28 Tons	28 Tons	28 Tons	28 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P	L/C, T/T, D/P, Western Union	L/C, T/T, D/P, Western Union	L/C, T/T, D/P, Western Union	L/C, T/T, Western Union
Quality Control
Product Certification	BRC, FDA, HACCP	ISO	ISO	ISO	-
Management System Certification	BRC, HACCP	-	-	-	-
Trade Capacity
Export Markets	North America, South America, Southeast Asia/ Mideast	Europe, Africa, East Asia(Japan/ South Korea)	Europe, Africa, East Asia(Japan/ South Korea)	Europe, Africa, East Asia(Japan/ South Korea)	Europe, Africa, East Asia(Japan/ South Korea)
Annual Export Revenue	-	US $5 Million - US $10 Million	US $5 Million - US $10 Million	US $5 Million - US $10 Million	US $5 Million - US $10 Million
Business Model	-	OEM	OEM	OEM	OEM
Average Lead Time	-	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	Type: Fish; Producing Area: Seafood; Resource: Wild; Shelf Life: 24months; Saving Condition: Frozen;	Type: Aquatic Products; Catch Way: Light Catching; Freezing Process: Bqf/Wr/Land Frozen; English Name: Frozen Pacific Mackerel; Latin Name: Scomber Japonicus; Packing: Plastic Bag Inside, Then Into Carton; Store: Under -18 Degree; Net Weight: 9.5kgs Per Carton; Packaging Material: Carton; Storage Temperature: <-18℃; Processing: BQF; Style: Whole;	Type: Aquatic Products; Catch Way: Light Catching; Freezing Process: Bqf/Wr/Land Frozen; English Name: Frozen Pacific Mackerel; Latin Name: Scomber Japonicus; Packing: Plastic Bag Inside, Then Into Carton; Store: Under -18 Degree; Net Weight: 9.5kgs Per Carton; Packaging Material: Carton; Storage Temperature: <-18℃; Processing: BQF; Style: Whole;	Type: Aquatic Products; Catch Way: Light Catching; Freezing Process: Bqf/Wr/Land Frozen; English Name: Frozen Pacific Mackerel; Latin Name: Scomber Japonicus; Packing: Plastic Bag Inside, Then Into Carton; Store: Under -18 Degree; Net Weight: 9.5kgs Per Carton; Packaging Material: Carton; Storage Temperature: <-18℃; Processing: BQF; Style: Whole;	Type: Aquatic Products; Catch Way: Light Catching; Freezing Process: Bqf/Wr/Land Frozen; English Name: Frozen Sardine; Latin Name: Sardinella Aurit; Store: Under -18 Degree; Packing: Plastic Bag Insdie, Then Into Carton; Net Weight: 90%; Storage Temperature: <-18℃; Processing: BQF; Style: Whole; Packaging Material: Carton;
Supplier Name	Yantai East Food Storage Co., Ltd.	HAIZHISHI FOOD TRADING CO., LTD. SHISHI CITY	HAIZHISHI FOOD TRADING CO., LTD. SHISHI CITY	HAIZHISHI FOOD TRADING CO., LTD. SHISHI CITY	HAIZHISHI FOOD TRADING CO., LTD. SHISHI CITY
Select All

Contact Now

Hot Search