Specification |
Processing Material: Special Agricultural Products, Natural Ingredients;
Application: Pet Food, Chocolate, Ice Cream, Vegetable, Fruit, Dairy, Beverage;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Automatic;
Temperature: 85D/ 15s;
Raw Material: Milk Powder/ Fresh Milk;
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After-sales Service: 10 Years;
Warranty: 1year;
Processing Material: Wheat Flour;
Application: Noodle;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Automatic;
Row Material: Wheat Flour;
Advantages: Easy Operation High Quality;
Features: Low Energy High Speed;
Material: Stainless Steel;
Key Selling Points: Competitive Price;
Function: Noodle Making;
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Processing Material: Fresh Fruits;
Application: Fruit, Beverage, Juice;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Automatic;
Power: 30-50kw;
Sterilization Method: High Pressure Hot Water;
Filtering Method: Mechanical Filtration;
Packing: Plastic Bottle&Glass Bottles&Carton;
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Processing Material: Agronomic Products;
Application: Food and Industrial Field;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Semi-Automatic;
Raw Material: Wheat or Wheat Flour;
Product Name: Wheat Starch and Gluten Plant;
Belong to: Wheat Starch Processing Equipment/ Machine;
Process: Wheat Flour Wet Milling;
Final Product: Wheat Starch, Wheat Fiber, Wheat Vital Gluten;
Workers Qty: 15-20 Workers Per Shift;
Installation Time: 3-6 Months;
Capacity: 24~300 Tons Per Day Output;
Construction Area: 3000-10000m2;
Equipment Name: Continuous Dough Mixer, Decanter, Tricanter;
Key Equipment: Centrifugal Sieve, Hydrocyclone, Peeler Centrifuge;
Drying Equipment: Gluten Ring Dryer, Starch Air/ Flash Dryer;
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Processing Material: Agronomic Products;
Application: Food and Industrial Field;
Customized: Customized;
Power Source: Electric;
Automatic Grade: Semi-Automatic;
Raw Material: Wheat or Wheat Flour;
Product Name: Wheat Starch and Gluten Plant;
Belong to: Wheat Starch Processing Equipment/ Machine;
Process: Wheat Flour Wet Milling;
Final Product: Wheat Starch, Wheat Fiber, Wheat Vital Gluten;
Workers Qty: 15-20 Workers Per Shift;
Installation Time: 3-6 Months;
Capacity: 24~300 Tons Per Day Output;
Construction Area: 3000-10000m2;
Equipment Name: Continuous Dough Mixer, Decanter, Tricanter;
Key Equipment: Centrifugal Sieve, Hydrocyclone, Peeler Centrifuge;
Drying Equipment: Gluten Ring Dryer, Starch Air/ Flash Dryer;
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