Natural Food Preservative E234 Nisin for Yogurt pictures & photos

Natural Food Preservative E234 Nisin for Yogurt

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Price

Min. Order Reference FOB Price

1 kg US$25.00 / kg

Sepcifications

Composition Nisin
Type Meat Preservative
Effect Anti-Gram+
Resource Natural Preservatives
Transport Package 500g/Bottle10kg/Carton, 25kg/Drum
Specification 900IU, 1000IU, 1100IU
Trademark Freda
Origin China
Grade Food/Pharmactucal Grade

Product Description

Product Parameters Nisin, also known as nisin, is a peptide substance produced by Streptococcus lactis, which consists of 34 amino acid residues with a molecular weight of 3500 da. Because Streptococcus lactis can inhibit most Gram-positive bacteria and have strong inhibitory effect on spores of ...

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Shandong Freda Biotechnology Co., Ltd.

Diamond Member Since 2022

Audited Supplier

Business Type Manufacturer/Factory
Main Products Ectoin, Hydroxypropyl Tetrahydropyrantriol, ��-Polyglutamic Acid, Nisin, Natamycin, Pullulan, Gamma Aminobutyric Acid
Number of Employees 256
Year of Establishment 2008-03-24
Management System Certification ISO9001:2015, ISO22000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Nisin Comparison

	Natural Food Preservative E234 Nisin for Yogurt Contact Now	Quick View Low Price E262II Sda Sodium Diacetate for Sale Contact Now	Quick View Factory Price CAS: 532-32-1 Food Preservatives E211 Powder Sodium Benzoate Nac6h5CO2 Contact Now	Quick View Fish Protein Fish Amino Acid 80% Agro Raw Material CAS 9012-00-4 Contact Now	Quick View Sodium Benzoate China Supplier Food Grade Powder Bp Grade Contact Now

Transaction Info
	Natural Food Preservative E234 Nisin for Yogurt Contact Now	Quick View Low Price E262II Sda Sodium Diacetate for Sale Contact Now	Quick View Factory Price CAS: 532-32-1 Food Preservatives E211 Powder Sodium Benzoate Nac6h5CO2 Contact Now	Quick View Fish Protein Fish Amino Acid 80% Agro Raw Material CAS 9012-00-4 Contact Now	Quick View Sodium Benzoate China Supplier Food Grade Powder Bp Grade Contact Now
Price	US $ 25/ kg	US $ 680.00-830.00/ Ton	US $ 0.90-1.30/ kg	US $ 3.00-5.00/ kg	US $ 800/ Ton
Min Order	1 kg	1000 Tons	1 kg	25 kg	1 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, Paypal	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal
Quality Control
Management System Certification	ISO 9001, ISO 22000	ISO 9001	ISO 9001, GMP	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, QHSE, BS 25999-2, ANSI/ESD, ISO 22000, ISO 29001, BREEAM, ISO 50001	ISO 9001, ISO 9000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, HACCP, ANSI/ESD, SEDEX
Trade Capacity
Export Markets	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	Southeast Asia/ Mideast, Domestic	North America, Southeast Asia/ Mideast, Australia	Domestic	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	US $1 Million - US $2.5 Million
Business Model	OEM, Own Brand	-	OEM	OEM, ODM	OEM, ODM
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	-	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	Composition: Nisin; Type: Meat Preservative; Effect: Anti-Gram+; Resource: Natural Preservatives; Grade: Food/Pharmactucal Grade;	CAS No.: 126-96-5; Formula: C4h6na2o4; EINECS: 204-814-9; Composition: Sodium Benzoate; Type: Meat Preservative; Effect: Antiseptic; Resource: Natural Preservatives; Store: Kept in a Light-Proof, Well-Closed, Dry and Cool P; Quality Guarantee Period: Two Years; Sample: Availiable; Trading: Support for One-Stop Purchasing; Application: Drink / Meat/ Feed; Grade: Food Grade;	CAS No.: 532-32-1; Formula: C7h5nao2; EINECS: 208-534-8; Composition: Sodium Benzoate; Type: Vinegar Preservatives; Effect: Antiseptic; Resource: Natural Preservatives; Molecular Weight: 144.10317; Melting Point: >300 °c; Density: 1.44; Vapour Pressure: 0PA at 20ºC; Flashing Point: >100°c; pH: 7.0-8.5 (25ºC, 1m in H2O);	CAS No.: 9012-00-4; Type: Meat Preservative; Effect: Antiseptic; Resource: Natural Preservatives; Source: Codfish Skin; pH: 4-6; Water: ≤4%; Appearance: Yellow Brown Powder;	CAS No.: 532-32-1; Formula: C7h5nao2; EINECS: 208-534-8; Composition: Sodium Benzoate; Type: Fruit Preservative; Effect: Food Preservative; Resource: Organic Chemical Preservatives; Color: White;
Supplier Name	Shandong Freda Biotechnology Co., Ltd.	Hebei Yaheng Import Export Co., Ltd.	Shandong Baovi Energy Technology Co., Ltd	Shandong Hengmai Import and Export Co., Ltd	REHN BIOTECH CO., LTD
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