Produce Better Taste for Food as Emulsifier Sodium Stearoyl Lactylate Ssl E481 pictures & photos

Produce Better Taste for Food as Emulsifier Sodium Stearoyl Lactylate Ssl E481

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Price

Min. Order Reference FOB Price

1 Ton Negotiable

Sepcifications

CAS No. 18200-72-1
Formula C24h44o6na
Packaging Material Paper
Storage Method Normal
Shelf Life >12 Months
Type SSL/CSL
Resource Natural
Property Non-ionic Emulsifiers
Transport Package 25kg/CTN(5*5kg)
Trademark GengYang Chemical Materials
Origin China
Application Food
Key Words Sodium Stearoyl Lactylate
Characteristics Solid
Smell a Slight Acidic

Product Description

Product Description Food/ Cosmetics Grade Ingredient -Sodium Stearyl Lactate(SSL) E481 Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with HLB value ...

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Hangzhou GengYang Chemical Materials Co., Ltd.

Diamond Member Since 2016

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Food Emulsifier Series, Plastic Additive Series, Food Ingredigent Series, Plastic Additive, Distilled Monoglyceride (Dmg) Food Ingredient, Bread Improver Mono (Di) Glyceridese472e Datem, E491 Sorbitan Monostearate Span 60, Distilled Glycerin Monolaurate/Gml-90min/ Food P, Polyglycerol Esters of Fatty Acids, Cosmetic/Daily Chemical Additive
Registered Capital 5000000 RMB
Plant Area >2000 square meters
Management System Certification GMP, BSCI, ISO 22000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Sodium Stearoyl Lactylate Comparison

	Produce Better Taste for Food as Emulsifier Sodium Stearoyl Lactylate Ssl E481 Contact Now	Quick View Natural Supplements Soybean Extract Lecithin 8002-43-5 Organic Powder Soy Lecithin Contact Now	Top Quality Lecithin Price Powder CAS 8002-43-5 Soya Lecithin/Soy Lecithin Contact Now	Food Additive Dairy Free Coffee Creamer Powder in Bulk Contact Now	Best Quality Food Additive Non Dairy Cream Powder for Bubble Tea Contact Now

Transaction Info
	Produce Better Taste for Food as Emulsifier Sodium Stearoyl Lactylate Ssl E481 Contact Now	Quick View Natural Supplements Soybean Extract Lecithin 8002-43-5 Organic Powder Soy Lecithin Contact Now	Top Quality Lecithin Price Powder CAS 8002-43-5 Soya Lecithin/Soy Lecithin Contact Now	Food Additive Dairy Free Coffee Creamer Powder in Bulk Contact Now	Best Quality Food Additive Non Dairy Cream Powder for Bubble Tea Contact Now
Price	Negotiable	US $ 15.00-45.00/ kg	US $ 10.00-900.00/ kg	US $ 1.10-1.50/ kg	US $ 1.10-1.50/ kg
Min Order	1 Tons	1 kg	1 kg	100 kg	100 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	-	GMP ISO USP Bp	-	-	-
Management System Certification	GMP, BSCI, ISO 22000	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, SA 8000, QHSE, HACCP, ISO 13485, ANSI/ESD, ISO 22000, QSR, ISO 50001, FSC	ISO 9001, GMP	-	-
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 18200-72-1; Formula: C24h44o6na; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Type: SSL/CSL; Resource: Natural; Property: Non-ionic Emulsifiers; Application: Food; Key Words: Sodium Stearoyl Lactylate; Characteristics: Solid; Smell: a Slight Acidic;	CAS No.: 8030-76-0; Formula: C12h24no7p; EINECS: 232-307-2; Packaging Material: Aluminium Foil Bag; Storage Method: Normal; Shelf Life: 2 Years Proper Storage; Type: Sucrose Esters; Resource: Phytoextraction; Property: Lonic Emulsifiers; Product Name: Soybean Lecithin; Assay: 99% Min; Test: HPLC; Mf: C12h24no7p; MW: 325.2952; Active Ingredient: Soybean Lecithin, Lecithin; Sample: Soybean Lecithin Avaliable; Grade Standard: Food Grade, Medicine Grade; Type of Product: Auxiliaries and Other Medicinal Chemicals; Storage: Cool Dry Place; Place of Origin: Shaanxi, China; Model Number: Hrk-Soybean Lecithin; Brand Name: Henrikang;	CAS No.: 8002-43-5; Formula: C42h80no8p; EINECS: 232-307-2; Packaging Material: Drum; Storage Method: Normal; Shelf Life: 2 Years; Type: Soy; Resource: Natural; Property: Non-ionic Emulsifiers;	CAS No.: Non Dairy Creamer; Formula: Coffee Mate; EINECS: Coffee Cream; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Type: Coffee Creamer; Resource: Natural; Property: Non-ionic Emulsifiers; Appearance: White Powder; Applications: Coffee, Formula Milk, Milk Tea, Ice Creamer, Ce; Active Ingredent Content: 99% Min; Fat Content: 25~50% or Customerized; Odor and Taste: Characteristic Cream Smell; Protein: 2~3% or Customerized; Sample: Free Sample Available; Shipment: Prompt Shipment;	CAS No.: Non Dairy Creamer; Formula: Coffee Mate; EINECS: Coffee Cream; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Type: Coffee Creamer; Resource: Natural; Property: Non-ionic Emulsifiers; Appearance: White Powder; Applications: Coffee, Formula Milk, Milk Tea, Ice Creamer, Ce; Active Ingredent Content: 99% Min; Fat Content: 25~50% or Customerized; Odor and Taste: Characteristic Cream Smell; Protein: 2~3% or Customerized; Sample: Free Sample Available; Shipment: Prompt Shipment;
Supplier Name	Hangzhou GengYang Chemical Materials Co., Ltd.	Xi′an Henrikang Biotech Co., Ltd.	Allright GC (Jinan) Biotechnology Ltd.	Hangzhou Tenway Biotechnology Co., Ltd.	Hangzhou Tenway Biotechnology Co., Ltd.
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