Specification |
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
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CAS No.: /;
Formula: /;
EINECS: /;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: 2 Years;
Application: Drinks, Baked Goods;
Color: White;
Test Method: HPLC;
Keywords: Modified Tapioca Starch;
MOQ: 1kg;
Product Name: Modified Tapioca Starch;
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CAS No.: 6587-31-1;
Formula: C18h32o16;
EINECS: 232-536-8;
Packaging Material: Paper;
Storage Method: Cool and Dry Place;
Shelf Life: >12 Months;
Main Active Ingredient: Wheat;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
MSDS: Provided Upon Requirements;
Appearance: White Fine Powder;
Ome: Yes;
Grade Type of Product: 57% Powder; 70% Powder; 57% Syrup;
Standard According as: Gbt 23528-2009;
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CAS No.: 149-32-6;
Formula: C4h10o4;
EINECS: 205-737-3;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Sodium Alginate;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
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CAS No.: 149-32-6;
Formula: C4h10o4;
EINECS: 205-737-3;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Sodium Alginate;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
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