Baking Powder Used for Fermenting and Baking Bread, Cakes, Cookies, and Pizza pictures & photos

Baking Powder Used for Fermenting and Baking Bread, Cakes, Cookies, and Pizza

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About this Item

Price

Min. Order Reference FOB Price

5 Tons US$1,800.00 / Ton

Sepcifications

CAS No. 69-65-8
Formula Mix
EINECS Xxxx
Certification HACCP, BRC
Shelf Life >12 Months
Aerogenic Speed Double Reaction of Baking Powder
Application Puffed Food, Flour Products
Type Composite Bulking Agents
Transport Package 25kg/Bag
Specification 25kgs/Drum, bag
Trademark china MGF
Origin China
Shelf Life Time 2yrs
Color White
Appearance Powder
Packing material PP Bag/ Paper Carton

Product Description

Product Description Product Description Baking powder is a compound leavening agent. It is a white powder made of soda powder with acidic materials and corn flour as a filler. It is also called foaming powder and baking powder. Baking powder is a rapid leavening agent, mainly used for ...

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HANGZHOU GOSUN BIOTECH CO., LTD.

Gold Member Since 2023

Audited Supplier

Business Type Trading Company
Main Products Vitamins; Plant Extract
Number of Employees 6
Year of Establishment 2013-06-04
Management System Certification ISO 9001, ISO 14000, GMP
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Baking Powder Comparison

	Baking Powder Used for Fermenting and Baking Bread, Cakes, Cookies, and Pizza Contact Now	Quick View Factory Direct Sales Water Soluble Baking Powder Contact Now	Quick View Perfect Cake Baking Powder Premium Quality for Bakers Contact Now	Quick View Baking Powder Used for Fermenting and Baking Bread, Cakes, Cookies, and Pizza Contact Now	Quick View Hot Selling Factory Baking Powder Good Choice for Breakfast Contact Now

Transaction Info
	Baking Powder Used for Fermenting and Baking Bread, Cakes, Cookies, and Pizza Contact Now	Quick View Factory Direct Sales Water Soluble Baking Powder Contact Now	Quick View Perfect Cake Baking Powder Premium Quality for Bakers Contact Now	Quick View Baking Powder Used for Fermenting and Baking Bread, Cakes, Cookies, and Pizza Contact Now	Quick View Hot Selling Factory Baking Powder Good Choice for Breakfast Contact Now
Price	US $ 1800/ Ton	US $ 8.50-11.00/ Box	US $ 8.50-11.00/ Box	US $ 8.50-11.00/ Box	US $ 8.50-11.00/ Box
Min Order	5 Tons	1500 Boxes	1500 Boxes	1500 Boxes	1500 Boxes
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T	T/T, Western Union, Money Gram	T/T, Western Union, Money Gram	T/T, Western Union, Money Gram	T/T, Western Union, Money Gram
Quality Control
Product Certification	HACCP, BRC	HACCP	HACCP	HACCP	HACCP
Management System Certification	ISO 9001, ISO 14000, GMP	-	-	-	-
Trade Capacity
Export Markets	North America, Europe, Southeast Asia/ Mideast, Africa	Africa	Africa	Africa	Africa
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, Own Brand	-	-	-	-
Average Lead Time	-	-	-	-	-
Product Attributes
Specification	CAS No.: 69-65-8; Formula: Mix; EINECS: Xxxx; Shelf Life: >12 Months; Aerogenic Speed: Double Reaction of Baking Powder; Application: Puffed Food, Flour Products; Type: Composite Bulking Agents; Shelf Life Time: 2yrs; Color: White; Appearance: Powder; Packing material: PP Bag/ Paper Carton;	CAS No.: 144-55-8; Formula: Nahco3; EINECS: 213-911-5; Shelf Life: 3year; Aerogenic Speed: Double Reaction of Baking Powder; Application: Flour Products; Type: Composite Bulking Agents; Product Name: Water Soluble Baking Powder; Ingredients: Food Ingredients/Swelling; Content: Calcium Carbonateflour; Packaging: Can (Tinned); Storage Type: Cool and Dry Place;	CAS No.: 144-55-8; Formula: Nahco3; EINECS: 213-911-5; Shelf Life: 3year; Aerogenic Speed: Double Reaction of Baking Powder; Application: Flour Products; Type: Composite Bulking Agents; Ingredients: Food Ingredients/Swelling; Content: Calcium Carbonateflour; Packaging: Can (Tinned); Storage Type: Cool and Dry Place;	CAS No.: 144-55-8; Formula: Nahco3; EINECS: 213-911-5; Shelf Life: 3year; Aerogenic Speed: Double Reaction of Baking Powder; Application: Flour Products; Type: Composite Bulking Agents; Ingredients: Food Ingredients/Swelling; Content: Calcium Carbonateflour; Packaging: Can (Tinned); Storage Type: Cool and Dry Place;	CAS No.: 144-55-8; Formula: Nahco3; EINECS: 213-911-5; Shelf Life: 3year; Aerogenic Speed: Double Reaction of Baking Powder; Application: Flour Products; Type: Composite Bulking Agents; Ingredients: Food Ingredients/Swelling; Content: Calcium Carbonateflour; Packaging: Can (Tinned); Storage Type: Cool and Dry Place;
Supplier Name	HANGZHOU GOSUN BIOTECH CO., LTD.	Ningbo Sking Import and Export Co., Ltd	Ningbo Sking Import and Export Co., Ltd	Ningbo Sking Import and Export Co., Ltd	Ningbo Sking Import and Export Co., Ltd
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