Specification |
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Capsule;
Application: Food, Health Care Products, Health Food;
State: Powder;
Extract Source: Ginseng Extract;
Grade: Food Grade;
Appearance: Yellow Powder;
Specs: 10%~80%;
Form: Powder;
Storage: Cool Dry Place;
Shelf Life: 2 Years;
MOQ: 2kg;
Sample: Avaliable;
Brand Name: Haoze;
Extraction Type: Solvent Extraction;
Applications: Food Products;
Certificate: ISO, Halal;
Lead Time: 2 Days;
Solubility: Soluble;
Test Method: UV, HPLC;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Gelatin;
Product Name: Colla Corii Asini Extract;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Whole Herb;
Product Name: Cat's Claw Extract;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Fruit;
Product Name: Okra Extract;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Root;
Product Name: Dan-Shen Extract;
Shelf Life: 24 Months;
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