Xanthan Gum Powder
US$2,600.00-5,000.00 / Ton
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What is Good Price Xanthan Gum 80/200 Mesh in Stock

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Ton US$2,600.00-5,000.00 / Ton

Sepcifications

  • CAS No. 11138-66-2
  • Formula (C35h49o29)N
  • EINECS 234-394-2
  • Certification BRC, ISO, FDA, HACCP
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Xanthan Gum
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package Bag
  • Specification 25kg
  • Trademark HA
  • Origin China
  • Product Name Xanthan Gum
  • Other Names Gum Xanthan
  • Grade Food /Pharmaceutical/Cosmetic/Oil Drilling
  • Color Light Yellow
  • Appearance Yellowish Powder
  • Type Stabilizers, Thickener
  • Function Excellent Thickening Capacity
  • Lead Max2ppm
  • Shearing Property Min6.5
  • Adsorbent Variety Activated Carbon
  • Solubility Soluble in Water

Product Description

Product Description Xanthan gum has unique rheological properties, good water solubility, stability to heat and acid and alkali, and good compatibility with a variety of salts. It is used as a thickener, suspending agent, emulsifier, and stabilizer. Can be widely used in more than 20 industries ...

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Xanthan Gum Powder Comparison
Transaction Info
Price US $ 2,600.00-5,000.00/ Ton US $ 1,500.00-2,000.00/ Ton US $ 8.00-12.00/ kg US $ 2.00-3.00/ kg US $ 380.00-620.00/ Ton
Min Order 1 Tons 1 Tons 1 kg 1 kg 17 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal L/C, T/T, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal L/C, T/T, Western Union L/C, T/T, D/P
Quality Control
Product Certification BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP, Kosher,Halal BRC, ISO, FDA, HACCP - ISO, HACCP
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI ISO 9001, HSE, GMP, HACCP, GAP ISO 9001, ISO 14001 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, IATF16949, HSE, QC 080000, BSCI, SA 8000 ISO 9001
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Eastern Asia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe Domestic North America, Europe, Others
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, ODM OEM, ODM OEM, ODM -
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s) Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
-
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Xanthan Gum;
Other Names: Gum Xanthan;
Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling;
Color: Light Yellow;
Appearance: Yellowish Powder;
Type: Stabilizers, Thickener;
Function: Excellent Thickening Capacity;
Lead: Max2ppm;
Shearing Property: Min6.5;
Adsorbent Variety: Activated Carbon;
Solubility: Soluble in Water;
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Mesh Size: 40mesh,80mesh,200mesh;
Amylase Free: Available;
CAS No.: 9005-38-3;
Formula: C6h9nao7;
EINECS: 905-385-3;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Alginate;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Viscosity: 2000cps;
pH: 7;
Moisture: 15;
Ash: 20;
Water Insoluble W%: 0.1;
Pb(Mg/Kg): <5;
as: <2;
CAS No.: 9000-69-5;
Formula: C6h12o6;
EINECS: 232-553-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Jelly/Ice Cream;
Type: Thickeners;
Grade: Food Grade;
Degree of Esterification: 60-70%;
Appearance: Light Yellow or White Powder;
Applications: Dairy / Beverage / Baked Goods / Meat Productsa;
Packing: 1kg/Bag or 25kg/Drum;
Samples: Available;
Total Galacturonic Acid: 65%;
Purity: 99% Min;
Delivery Time: 10-15 Days;
Primary Ingredient: Fruit Flavor;
CAS No.: 9050-36-6;
Formula: C6h12o6;
EINECS: 232-940-4;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Maltodextrin;
Storage Type: Dry and Cool;
Specification2: Food Grade;
Shelf Life2: 24 Months;
Supply Ability: 10000 Ton/Tons Per Month;
Supplier Name

Hebei Hangao Chemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

THE TNN DEVELOPMENT LIMITED

China Supplier - Diamond Member Audited Supplier

Qingdao Caiyue New material Co., LTD

China Supplier - Gold Member Audited Supplier

HEBEI RUNXUCHEN TRADING CO., LTD.

China Supplier - Diamond Member Audited Supplier

Zibo Aiheng New Material Co., Ltd.

China Supplier - Diamond Member Audited Supplier