CMC Carboxymethyl Cellulose

US$1,350.00-2,650.00 / Ton

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High Viscosity CMC Powder Food Grade Thickener Sodium Carboxymethyl Cellulose pictures & photos

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What is High Viscosity CMC Powder Food Grade Thickener Sodium Carboxymethyl Cellulose

Name: High Viscosity CMC Powder Food Grade Thickener Sodium Carboxymethyl Cellulose
Uploaded: 2024-03-21T10:10:43+08:00
Description: Product Description Sodium carboxymethyl cellulose (CMC) has a variety of functions in foods such as thickening, suspension, emulsification, stabilization, shape retention, film formation, expansion,

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Price

Min. Order Reference FOB Price

1 Ton US$1,350.00-2,650.00 / Ton

Sepcifications

CAS No. 9000-11-7
Formula C8h11o5na
EINECS 900-432-4
Certification ISO, HACCP
Packaging Material Plastic
Storage Method Normal
Shelf Life >12 Months
Main Active Ingredient Sodium Carboxymethyl Cellulose
Application Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
Transport Package 25kg/Bag
Specification 99%
Trademark shuotong
Origin China
Model No. Sodium Carboxymethyl Cellulose
Grade Food Grade
E Number E466
Main Active Sodium Carboxymethyl Cellulose
Function Meat, Drinks, Flour Products, Condiment, Jelly/Ice
Viscosity 1%, 900-6000cps
Storage Conditions Store in a Clean, Dry Andventilated Place
Product Shape White to off-White Powder or Granule
Certificate ISO9001,Fssc22000

Product Description

Product Description Sodium carboxymethyl cellulose (CMC) has a variety of functions in foods such as thickening, suspension, emulsification, stabilization, shape retention, film formation, expansion, preservation, acid resistance and health care. It can replace guar gum, gelatin, The role of agar, ...

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Shijiazhuang Shuotong Import and Export Co., Ltd

Diamond Member Since 2021

Audited Supplier

Business Type Trading Company
Main Products Flexible Solar Panels, TiO2, EDTA, Paraffin Wax, Potassium Sorba, Citric Acid, Sucralose, Copper Sulfate, Aspartame, Sodium Benzoate
Registered Capital 1000000 RMB
Plant Area 101~500 square meters
Management System Certification ISO 9001, ISO 9000, ISO 14000, ISO 20000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

CMC Carboxymethyl Cellulose Comparison

	Quick View High Viscosity CMC Powder Food Grade Thickener Sodium Carboxymethyl Cellulose Contact Now	Hot-Selling Cosmetic Ingredient: Xanthan Gum CAS 11138-66-2 - The Best Choice for Thickening Contact Now	Superior Thickening Power: Xanthan Gum CAS 11138-66-2 - The Ideal Choice for Cosmetics Contact Now	Empowering Food Industry Professionals: High Quality Xanthan Gum Manufacturer Contact Now	Driving Innovation in Food Technology: Trusted Manufacturer of High Quality Xanthan Gum Contact Now

Transaction Info
	Quick View High Viscosity CMC Powder Food Grade Thickener Sodium Carboxymethyl Cellulose Contact Now	Hot-Selling Cosmetic Ingredient: Xanthan Gum CAS 11138-66-2 - The Best Choice for Thickening Contact Now	Superior Thickening Power: Xanthan Gum CAS 11138-66-2 - The Ideal Choice for Cosmetics Contact Now	Empowering Food Industry Professionals: High Quality Xanthan Gum Manufacturer Contact Now	Driving Innovation in Food Technology: Trusted Manufacturer of High Quality Xanthan Gum Contact Now
Price	US $ 1,350.00-2,650.00/ Ton	US $ 5,000.00-7,000.00/ kg	US $ 5,000.00-7,000.00/ kg	US $ 5,000.00-7,000.00/ kg	US $ 5,000.00-7,000.00/ kg
Min Order	1 Tons	1000 kg	1000 kg	1000 kg	1000 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	ISO, HACCP	ISO	ISO	ISO	ISO
Management System Certification	ISO 9001, ISO 9000, ISO 14000, ISO 20000	ISO 9001, ISO 9000, ISO 20000, GMP, GAP, IFS, FSC	ISO 9001, ISO 9000, ISO 20000, GMP, GAP, IFS, FSC	ISO 9001, ISO 9000, ISO 20000, GMP, GAP, IFS, FSC	ISO 9001, ISO 9000, ISO 20000, GMP, GAP, IFS, FSC
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic
Annual Export Revenue	-	-	-	-	-
Business Model	OEM	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 9000-11-7; Formula: C8h11o5na; EINECS: 900-432-4; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Sodium Carboxymethyl Cellulose; Application: Drinks, Flour Products, Jelly/Ice Cream, Baked Goods; Model No.: Sodium Carboxymethyl Cellulose; Grade: Food Grade; E Number: E466; Main Active: Sodium Carboxymethyl Cellulose; Function: Meat, Drinks, Flour Products, Condiment, Jelly/Ice; Viscosity: 1%, 900-6000cps; Storage Conditions: Store in a Clean, Dry Andventilated Place; Product Shape: White to off-White Powder or Granule; Certificate: ISO9001,Fssc22000;	CAS No.: 11138-66-2; Formula: C35h49o; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: 6 Months-12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; pH: 4.5~6.5; Melting Point: 240 ºC;	CAS No.: 11138-66-2; Formula: C35h49o; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: 6 Months-12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; pH: 4.5~6.5; Melting Point: 240 ºC;	CAS No.: 11138-66-2; Formula: C35h49o; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: 6 Months-12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; pH: 4.5~6.5; Melting Point: 240 ºC;	CAS No.: 11138-66-2; Formula: C35h49o; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: 6 Months-12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; pH: 4.5~6.5; Melting Point: 240 ºC;
Supplier Name	Shijiazhuang Shuotong Import and Export Co., Ltd	Shandong Bairui Fine Chemical Co., Limited	Shandong Bairui Fine Chemical Co., Limited	Shandong Bairui Fine Chemical Co., Limited	Shandong Bairui Fine Chemical Co., Limited
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