Specification |
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Baked Goods;
Ingredients: Gelatin;
Content: 100% Gelatin;
Other Names: Gelatin / Gelatina / Jelatine / Animal Glue;
Instruction for Use: Used for Bakery, Jelly, Cake, Candy, Meat,etc;
Color: Light Yellow;
Shape: Granule or Powder;
Another Name: Food Grade Gelatin/Edible Gelatin/Gelatine/Gelatin;
Mf: C102h151o39n31;
Appearance: Light Yellow or off-White Solid or Pow;
Smell: Smell: Odorless,Neutral;
Size: 8-10mesh;20mesh,30mesh,40mesh,60mesh;
Material: Fish Scale,Fish Skin;
Model Number: Food Grade, Bloom80~300;
Type: Emulsifiers, Stabilizers, Thickeners,;
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CAS No.: 7585-39-9;
Formula: C48h80o40;
EINECS: 7585-39-9;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Beta-Cyclodextrin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance: White Powder;
Other Names: Beta-CD;
Grade: Food Grade.Industrial Grade;
Sample: Available;
Names: Beta-Hydroxypropylcyclodextrin;
Place of Origin: Shandong, China;
Usage: Stabilizer, Emulsifier, Deodorizer;
Certifications: ISO9001/Halal/Kosher;
Package: 25kg/Drum;
Stock: Ready for Delivery;
Brand Name: Scmpioneering;
Purity: 99-101%;
COA: Available;
Supply Ability: 5000 Kilogram/Kilograms Per Day;
Mf: C63h112o42;
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CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: 25 Kgs Net Composite Kraft Paper Bag;
Storage Method: Normal;
Shelf Life: 3 Years;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods, Marshmallows, Gummies, Cakes, Wines, Juice;
Form: 8 -60 Mesh;
Raw Material: Skin;
Certificate: GMP,HACCP,Fssc22000,ISO22000;
Grade: Food Grade Gelatin;
Package: 25 Kgs Composite Plastic Woven Bags;
Sample: Available;
MOQ: 1000kgs;
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CAS No.: 6027-23-2;
Formula: C21h42o4;
EINECS: 204-664-4;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
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CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Water Proof and Woven Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Viscosity: Min 1.5 MPa.S;
Moisture: ≤13%;
Ash Content: ≤2%;
Transparency: ≥85%;
pH Value: 4.0-6.5;
Sulphur Dioxide: ≤30 Ppm;
Peroxide: ≤10 Mg/Kg;
Conductivity: ≤150 μs/Cm;
Insoluble: ≤0.2%;
Heavy Metal: ≤10 Mg/Kg;
Arsenic: ≤1 Mg/Kg;
Chromium: ≤2 Mg/Kg;
Total Plate Count: ≤1000 Cfu/G;
E. Coli: Not Detected;
Clipbacillus: Negative;
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