Oil Drilling Grade 40mesh Yellow Powder Xanthan Gum with Prices pictures & photos

Oil Drilling Grade 40mesh Yellow Powder Xanthan Gum with Prices

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Price

Min. Order Reference FOB Price

1 Ton US$800.00-1,200.00 / Ton

Sepcifications

CAS No. 11138-66-2
Formula (C35h49o29)N
EINECS 234-394-2
Certification BRC, ISO, HACCP
Packaging Material Paper
Storage Method Normal
Shelf Life >12 Months
Main Active Ingredient Xanthan Gum
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package Bag
Specification 25kg
Trademark Fufeng/Deosen
Origin Hebei
Brand Name Xanthan Gum
Other Names Gum Xanthan
Other Name Xanthan
Model 40/80/200 Mesh
Color Yellow Powder
Particle Size 99% Through 80mesh
Type Stabilizers/ Thickener
Grade Food Grade/Oil Drilling Industrial Grade
Solubility Soluble in Water
Function Excellent Thickening Capacity
Moisture Max15%
Adsorbent Variety Activated Carbon
Storage Cool Dry Place
Usage Food Thickening Grade/Oil Industry Stabilizer

Product Description

Product Description Xanthan gum is an extracellular microbial polysaccharide produced by saccharide fermentation by Xanthomonas sp. Because of its special macromolecular structure and colloidal characteristics, and has a variety of functions, can be used as emulsifier, stabilizer, gel thickening ...

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Hebei Hongbangjinhua Imp&Exp Co., Ltd.

Diamond Member Since 2022

Audited Supplier

Rating & Reviews： 5.0/5.0

(1 Reviews)

Business Type Manufacturer/Factory
Main Products TiO2, PP, HDPE, LDPE, Phthalic Anhydride, Paraffin Wax, Benzyl Alcohol, Propylene Glycol, Sodium Sulphide, Copper Sulfate
Registered Capital 3000000 RMB
Plant Area 101~500 square meters
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Xanthan Gum Comparison

	Oil Drilling Grade 40mesh Yellow Powder Xanthan Gum with Prices Contact Now	Quick View High Viscosity Chemical Product Hydroxypropyl Methyl Cellulose HPMC 60ax6 for Plant-Based Butter and Desserts Contact Now	Quick View High-Quality Factory Price Food Grade Halal Gelatin Fish Skin Gelatin for Food Contact Now	Quick View Corn Starch Modified Wheat Starch with Good Quality and Cheap Price Contact Now	Quick View Manufacturer Supply CAS 11138-66-2 Xanthan Gum 80mesh 200 Mesh for Food Thickerner Contact Now

Transaction Info
	Oil Drilling Grade 40mesh Yellow Powder Xanthan Gum with Prices Contact Now	Quick View High Viscosity Chemical Product Hydroxypropyl Methyl Cellulose HPMC 60ax6 for Plant-Based Butter and Desserts Contact Now	Quick View High-Quality Factory Price Food Grade Halal Gelatin Fish Skin Gelatin for Food Contact Now	Quick View Corn Starch Modified Wheat Starch with Good Quality and Cheap Price Contact Now	Quick View Manufacturer Supply CAS 11138-66-2 Xanthan Gum 80mesh 200 Mesh for Food Thickerner Contact Now
Price	US $ 800.00-1,200.00/ Ton	US $ 2.00-4.50/ kg	US $ 10.90-11.00/ kg	US $ 550.00-750.00/ Ton	US $ 4.50-8.50/ kg
Min Order	1 Tons	1 kg	1 kg	10 Tons	25 kg
Trade Terms	-	-	-	-	-
Payment Terms	T/T, Western Union	L/C, T/T, D/P, Paypal	L/C, T/T	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	BRC, ISO, HACCP	ISO, FDA	ISO, Halal, SGS	BRC, ISO, FDA, HACCP	ISO
Management System Certification	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000	ISO 9001, ISO 14001, GMP	ISO 9001, GMP, HACCP, ISO 22000, FSC	ISO 9001, ISO 9000	ISO 9001, ISO 9000, IATF16949
Trade Capacity
Export Markets	South America, Southeast Asia, Africa, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM	Own Brand	Own Brand	-	OEM
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	-	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 11138-66-2; Formula: (C35h49o29)N; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Brand Name: Xanthan Gum; Other Names: Gum Xanthan; Other Name: Xanthan; Model: 40/80/200 Mesh; Color: Yellow Powder; Particle Size: 99% Through 80mesh; Type: Stabilizers/ Thickener; Grade: Food Grade/Oil Drilling Industrial Grade; Solubility: Soluble in Water; Function: Excellent Thickening Capacity; Moisture: Max15%; Adsorbent Variety: Activated Carbon; Storage: Cool Dry Place; Usage: Food Thickening Grade/Oil Industry Stabilizer;	CAS No.: 9004-65-3; Formula: C12h20o10; EINECS: 618-389-6; Packaging Material: Fiber Drum or Bags; Storage Method: Sealed Storage; Shelf Life: ≥2 Years; Main Active Ingredient: Cellulose Ether; Application: Jelly/Ice Cream, Desserts; Methoxy(Wt%): 28.0-30.0; Hydroxypropxy(Wt%): 7.0-12; Viscisity(Cps): 6 MPa.S; Gel Temperature: 58-64; Loss on Drying(Wt%): ≤5.0; Ignition Residue(Wt%): ≤1.5; pH Value: 5.0-8.0; Insoluble Substances in Water(%): ≤0.5; Arsenic Salt(Ppm): ≤2.0; Heavy Metal(Ppm): ≤20.0; Germ(Pieces/G): ≤1000; Mould(Pieces/G): ≤100; E.Coli(Pieces/G): None;	CAS No.: 9000-70-8; Formula: C102h151o39n31; EINECS: 232-554-6; Packaging Material: Woven Bag Outside and PE Bag Inside.; Storage Method: Should Be Stored in The Sealed Containers in Cold; Shelf Life: 2 Years; Main Active Ingredient: Gelatin; Application: Meat, Drinks, Jelly/Ice Cream, Baked Goods; Product Name: Fish Gelatin / Gelatine; Gel Strength: 180-280bloom; Viscosity: 1.0-6.0MPa.S; Appearance: Light Yellow Granule; Smell: Odorless; Mesh: 8-60mesh; pH: 5.5-6.5; Raw Material: Animal Skin/ Bone; Transmittance 450nm: >70%; Transmittance 620nm: >90%; Transparency (5%): > 500 mm; Heavy Metals: <30mg/Kg; Total Bacteria Count: <10 Cfu/G; Salmonella: Negative; E.Coli: Negative;	Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: 11138-66-2; Formula: C8h14cl2n2o2; EINECS: 234-394-2; Application: Drinks, Stabilizers, Thickeners; Product Name: Xanthan Gum; Appearance: Yellow to Brown Powder; Particle Size: 98% Pass 80 Mesh; Test Method: HPLC; Certificate: ISO9001; MOQ: 25kg; Place of Origin: Hebei, China;
Supplier Name	Hebei Hongbangjinhua Imp&Exp Co., Ltd.	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd	Xiamen Gelken Gelatin Co., Ltd.	Hebei Jietou Chemical Technology Co., Ltd.	Hebei Ruisite Technology Co., Ltd.
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