Yellow Gum
US$800.00-1,250.00 / Ton
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What is Yellow Oil/Drilling Mud Food Additive Yellow Powde Ingredient Xanthan Gum

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Ton US$800.00-1,250.00 / Ton

Sepcifications

  • CAS No. 11138-66-2
  • Formula (C35h49o29)N
  • EINECS 234-394-2
  • Certification ISO, FDA
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Xanthan Gum
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package Bag
  • Specification 25kg
  • Trademark Aita
  • Origin China
  • Product Name Xanthan Gum
  • Other Names Gum Xanthan
  • Grade Food /Pharmaceutical/Cosmetic/Oil Drilling
  • Color Light Yellow
  • Appearance Yellowish Powder
  • Type Stabilizers, Thickener
  • Function Excellent Thickening Capacity
  • Lead Max2ppm
  • Adsorbent Variety Activated Carbon
  • Solubility Soluble in Water

Product Description

Product Description Product Description Product Description Xanthan gum is an extracellular microbial polysaccharide produced by saccharide fermentation by Xanthomonas sp. Because of its special macromolecular structure and colloidal characteristics, and has a variety of functions, can be ...

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Yellow Gum Comparison
Transaction Info
Price US $ 800.00-1,250.00/ Ton US $ 3.80-5.30/ kg US $ 9.00-11.00/ kg US $ 9.00-11.00/ kg US $ 9.00-11.00/ kg
Min Order 1 Tons 25 kg 100 kg 100 kg 100 kg
Trade Terms - - - - -
Payment Terms T/T L/C, T/T, Western Union L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification ISO, FDA ISO ISO, Halal ISO, Halal ISO, Halal
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000 ISO 9001 ISO 9001 ISO 9001 ISO 9001
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, Southeast Asia/ Mideast North America, South America, Europe, Southeast Asia/ Mideast, Africa North America, South America, Europe, Southeast Asia/ Mideast, Africa North America, South America, Europe, Southeast Asia/ Mideast, Africa
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, Others Own Brand Own Brand Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: 1-3 Month(s)
Peak-season: 1 Month(s)
Off-season: 1 Month(s)
Peak-season: 1 Month(s)
Off-season: 1 Month(s)
Peak-season: 1 Month(s)
Off-season: 1 Month(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Xanthan Gum;
Other Names: Gum Xanthan;
Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling;
Color: Light Yellow;
Appearance: Yellowish Powder;
Type: Stabilizers, Thickener;
Function: Excellent Thickening Capacity;
Lead: Max2ppm;
Adsorbent Variety: Activated Carbon;
Solubility: Soluble in Water;
CAS No.: 9000-30-0;
Formula: C10h14n5na2o12p3;
EINECS: 232-536-8;
Storage Method: Normal;
Shelf Life: 24months;
Main Active Ingredient: Guar;
CAS No.: 9000-69-5;
EINECS: 232-553-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Degree of Esterification: 60-70%;
Appearance: Light Yellow or White Powder;
Primary Ingredient: Fruit Flavor;
Shape: Powder;
CAS No.: 9000-69-5;
EINECS: 232-553-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Degree of Esterification: 60-70%;
Appearance: Light Yellow or White Powder;
Primary Ingredient: Fruit Flavor;
Shape: Powder;
CAS No.: 9000-69-5;
EINECS: 232-553-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Degree of Esterification: 60-70%;
Appearance: Light Yellow or White Powder;
Primary Ingredient: Fruit Flavor;
Shape: Powder;
Supplier Name

Hebei Aita Import and Export Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Baske Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Kap (Xiamen) Bio-Tech Co., Ltd

China Supplier - Gold Member Audited Supplier

Kap (Xiamen) Bio-Tech Co., Ltd

China Supplier - Gold Member Audited Supplier

Kap (Xiamen) Bio-Tech Co., Ltd

China Supplier - Gold Member Audited Supplier