Protein Powder Factory Supply Top Quality Nutrition Enhancers Hydrolyzed Vegetable Protein Powder Hvp pictures & photos

Protein Powder Factory Supply Top Quality Nutrition Enhancers Hydrolyzed Vegetable Protein Powder Hvp

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Price

Min. Order Reference FOB Price

1000 kg US$2.50-3.00 / kg

Sepcifications

CAS No. 100209-45-8
Packaging Material Plastic
Storage Method Normal
Shelf Life 24 Months
Nutrient Composition Protein
Resource Natural
The content of active substances ＞90%
Transport Package 25kg/Drum
Specification protein 99%
Trademark hengernuo
Origin China
Appearance Light Yellow Powder
Type Food Additives
Application Food
Grade Food Grade

Product Description

Hydrolyzed Vegetable Protein Powder Hydrolyzed vegetable protein solution is the product of hydrolysis of vegetable protein under the action of acid catalysis. Pale yellow to yellowish brown liquid, paste, powder or granules. The moisture content of the paste is 17%-21%, and the moisture content of ...

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Henan Hengernuo Biotechnology Co., Ltd.

Gold Member Since 2022

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Amino Acid, Organic Chemcials, Bactericide, Feed Additives, Agrochemical, Fungicide, Food Additives, Isolated Soy Protein Powder, Protein Powder, Pharmaceutical Intermediates
Registered Capital 3000000 RMB
Plant Area 101~500 square meters
Management System Certification QC 080000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Hydrolyzed Vegetable Protein Powder Comparison

	Protein Powder Factory Supply Top Quality Nutrition Enhancers Hydrolyzed Vegetable Protein Powder Hvp Contact Now	Quick View Food Grade Ascorbic Acid (Vitamin C) CAS50-81-7 Contact Now	Natural Food Ingredient Nutrition Enhancer Healthy Isolated Soy Protein 90% Powder for Sale Contact Now	Healthy Food Additive/Ingredient Isolated Soy Protein (ISP) at Low Price From China Supplier Contact Now	Natural Origin Food Ingredient/Additive Isolated Soy Protein (ISP) Powder for Sausage Contact Now

Transaction Info
	Protein Powder Factory Supply Top Quality Nutrition Enhancers Hydrolyzed Vegetable Protein Powder Hvp Contact Now	Quick View Food Grade Ascorbic Acid (Vitamin C) CAS50-81-7 Contact Now	Natural Food Ingredient Nutrition Enhancer Healthy Isolated Soy Protein 90% Powder for Sale Contact Now	Healthy Food Additive/Ingredient Isolated Soy Protein (ISP) at Low Price From China Supplier Contact Now	Natural Origin Food Ingredient/Additive Isolated Soy Protein (ISP) Powder for Sausage Contact Now
Price	US $ 2.50-3.00/ kg	US $ 3.00-5.00/ kg	US $ 1.50-2.50/ kg	US $ 1.50-2.50/ kg	US $ 1.50-2.50/ kg
Min Order	1000 kg	10 kg	100 kg	100 kg	100 kg
Trade Terms	-	-	-	-	-
Payment Terms	T/T	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Management System Certification	QC 080000	ISO 9001, HACCP	-	-	-
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Mid East, Eastern Asia, Western Europe	North America, Europe, Southeast Asia/ Mideast, Africa, Australia, Domestic, Others	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM	OEM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	-	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 100209-45-8; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: 24 Months; Nutrient Composition: Protein; Resource: Natural; The content of active substances: ＞90%; Appearance: Light Yellow Powder; Type: Food Additives; Application: Food; Grade: Food Grade;	CAS No.: 50-81-7; Formula: C6h8o6; EINECS: 200-066-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Nutrient Composition: Vitamin; Resource: Natural; The content of active substances: ＞90%;	CAS No.: 590-46-5; Formula: C3h10n2; EINECS: 232-720-8; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Nutrient Composition: Protein; Resource: Natural; The content of active substances: ＞90%; Appearance: Pale Yellowish Powder; Source: Soybean; Protein Content: 90% Min; Applications: Meat Product, Diary Product, Flour Product, etc.; Free Sample: Available;	CAS No.: 590-46-5; Formula: C3h10n2; EINECS: 232-720-8; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Nutrient Composition: Protein; Resource: Natural; The content of active substances: ＞90%; Appearance: Pale Yellowish Powder; Source: Soybean; Protein Content: 90% Min; Applications: Meat Product, Diary Product, Flour Product, etc.; Free Sample: Available;	CAS No.: 590-46-5; Formula: C3h10n2; EINECS: 232-720-8; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Nutrient Composition: Protein; Resource: Natural; The content of active substances: ＞90%; Appearance: Pale Yellowish Powder; Source: Soybean; Protein Content: 90% Min; Applications: Meat Product, Diary Product, Flour Product, etc.; Free Sample: Available;
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