Specification |
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Model No.: Xanthan Gum;
Shape: Powder;
Molecular Formula: (C35h49o29)N;
Water Solubility: Soluble;
Storage Method.: Normal;
Specification.: 99.8% Min;
|
CAS No.: 9000-69-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
E Number: E440;
Appearance: Powder;
Grade: Food Grade;
Applications: Jellies, Puddings,Custards, Soups...;
|
CAS No.: 9000-69-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
E Number: E440;
Appearance: Powder;
Grade: Food Grade;
Applications: Jellies, Puddings,Custards, Soups...;
|
CAS No.: 9000-69-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
E Number: E440;
Appearance: Powder;
Grade: Food Grade;
Applications: Jellies, Puddings,Custards, Soups...;
|
CAS No.: 9000-69-5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
E Number: E440;
Appearance: Powder;
Grade: Food Grade;
Applications: Jellies, Puddings,Custards, Soups...;
|