Pectin
US$14.00-18.00 / kg
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What is Pectin Power for Jelly Use

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1000 kg US$14.00-18.00 / kg

Sepcifications

  • CAS No. 9000-69-5
  • Formula C5h10o5
  • EINECS 232-553-0
  • Certification ISO, FDA
  • Packaging Material Woven Bags or Kraft Paper Bags
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Pectin
  • Application Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
  • Transport Package 25kg or 20kg Per Bag with Double Water-Proof Bags.
  • Specification ISO
  • Trademark Huaxuan
  • Origin Fujian
  • Appearance Light Yellow Powder White Powder
  • Particle Size More Than 95% Pass Through 60 Mesh
  • Gel Degree (USA-Sag) 150 Deg
  • Galacturonic Acid More Than 65%
  • Loss on Drying Less Than 10 %
  • Ash Content Less Than 5%
  • Degree of Esterification 66-725
  • pH(2.5% Water Solution) 2.6-3.0
  • Heavy Metals (Pb) Less Than 15%
  • Package Material Woven Bags or Kraft Paper Bags

Product Description

Product description As non-starch polysaccharides, pectin belongs to the dietary fiber. Due to the progress of science, nutrition study attaches importance to dietary fiber on human body. Therefore, pectin would be applied in food additives widely as thickener, gel agent and stabilizer in near ...

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Pectin Comparison
Transaction Info
Price US $ 14.00-18.00/ kg US $ 5.60-6.10/ kg US $ 5.60-6.10/ kg US $ 5.60-6.10/ kg US $ 5.60-6.10/ kg
Min Order 1000 kg 1000 kg 1000 kg 1000 kg 1000 kg
Trade Terms FOB, CFR, CIF, EXW - - - -
Payment Terms L/C, T/T, Western Union, Money Gram L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union
Quality Control
Product Certification ISO, FDA ISO, HACCP ISO, HACCP ISO, HACCP ISO, HACCP
Management System Certification ISO 9001 ISO 9001, ISO 14001, BRC, HACCP, ISO 22000 ISO 9001, ISO 14001, BRC, HACCP, ISO 22000 ISO 9001, ISO 14001, BRC, HACCP, ISO 22000 ISO 9001, ISO 14001, BRC, HACCP, ISO 22000
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe - - - -
Annual Export Revenue - - - - -
Business Model Own Brand OEM, Own Brand OEM, Own Brand OEM, Own Brand OEM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
- - - -
Product Attributes
Specification
CAS No.: 9000-69-5;
Formula: C5h10o5;
EINECS: 232-553-0;
Packaging Material: Woven Bags or Kraft Paper Bags;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pectin;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Appearance: Light Yellow Powder White Powder;
Particle Size: More Than 95% Pass Through 60 Mesh;
Gel Degree (USA-Sag): 150 Deg;
Galacturonic Acid: More Than 65%;
Loss on Drying: Less Than 10 %;
Ash Content: Less Than 5%;
Degree of Esterification: 66-725;
pH(2.5% Water Solution): 2.6-3.0;
Heavy Metals (Pb): Less Than 15%;
Package Material: Woven Bags or Kraft Paper Bags;
Main Active Ingredient: Xanthan Gum;
Main Active Ingredient: Xanthan Gum;
Main Active Ingredient: Xanthan Gum;
Main Active Ingredient: Xanthan Gum;
Supplier Name

Xiamen Huaxuan Gelatin Co., Ltd.

China Supplier - Gold Member Audited Supplier

Shanghai Tianjia Biochemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Tianjia Biochemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Tianjia Biochemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Tianjia Biochemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier