Food Grade Gelatin
US$5.00-8.00 / kg
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What is Fish Skin Gelatin Uses in Food

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

500-999 kg US$8.00

1,000-4,999 kg US$6.00

5,000+ kg US$5.00

Sepcifications

  • CAS No. 9000-70-8
  • Formula H2MGO2
  • EINECS 232-554-6
  • Certification ISO, FDA
  • Packaging Material Plastic
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Gelatin
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package 25kg or 20kg Per Bag
  • Trademark gelatin
  • Origin China
  • Place of Origin Fujian, China (Mainland)
  • Appearance Light Yellow or off-White Powder
  • Material Pig Skin;Pig Bone; Beef Skin;Cow Bone,Fish Scale
  • Smell Odorless,Neutral
  • Model Number 20-300bloom
  • Size 8-10mesh;20mesh,30mesh,40mesh,60mesh
  • Package Kraft Paper Bag, Poly Woven Bag
  • Type Chewing Gum Bases, Emulsifiers etc.

Product Description

gelatin manufacturers gelatin thickner 1.Product details of Gelatin Raw material : Food grade gelatin is made from healthy animal bone or Skin. could be beef or fish or pig. Size of granule: The partial size is always 8-10mesh. But could be grinded into smaller size such as ...

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Food Grade Gelatin Comparison
Transaction Info
Price US $ 5.00-8.00/ kg US $ 4,000.00-6,000.00/ Ton US $ 9.00-14.00/ kg US $ 9.00-14.00/ kg US $ 8.00-13.00/ kg
Min Order 500 kg 20 Tons 1000 kg 1000 kg 1000 kg
Trade Terms - - - - -
Payment Terms L/C, T/T L/C, T/T, Western Union L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram T/T, D/P, Western Union, Money Gram
Quality Control
Product Certification ISO, FDA ISO BRC, ISO, FDA, HACCP BRC, ISO, FDA, HACCP ISO, FDA, HACCP, SGS
Management System Certification ISO 9001 ISO 9001 ISO 9001, ISO 9000, ISO 20000 ISO 9001, ISO 9000, ISO 20000 ISO 9001, ISO 9000, GMP, BRC, HACCP, IFS
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, Africa North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Others North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Others North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model Own Brand OEM, ODM OEM, ODM OEM, ODM OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
- - Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 9000-70-8;
Formula: H2MGO2;
EINECS: 232-554-6;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Place of Origin: Fujian, China (Mainland);
Appearance: Light Yellow or off-White Powder;
Material: Pig Skin;Pig Bone; Beef Skin;Cow Bone,Fish Scale;
Smell: Odorless,Neutral;
Model Number: 20-300bloom;
Size: 8-10mesh;20mesh,30mesh,40mesh,60mesh;
Package: Kraft Paper Bag, Poly Woven Bag;
Type: Chewing Gum Bases, Emulsifiers etc.;
CAS No.: 9000-70-8;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Jelly/Ice Cream;
CAS No.: 9002-18-0;
Formula: (C12h18o9)N;
EINECS: 232-658-1;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Agar;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance: White to Yellowish Powder;
Gel Strength: 800, 900, 1000, 1100, 1200,1300,1500g/Cm2;
Size: 80 Mesh;
Grade: Food Grade;
CAS No.: 9002-18-0;
Formula: (C12h18o9)N;
EINECS: 232-658-1;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Agar;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance: White to Yellowish Powder;
Gel Strength: 800, 900, 1000, 1100, 1200,1300,1500g/Cm2;
Size: 80 Mesh;
Grade: Food Grade;
CAS No.: 11114-20-8;
Formula: C24h36o25s2;
EINECS: 234-350-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Grade: Food Grade, Industry Grade;
Form: White or Yellowish Powder;
Storage: Cool Dry Place;
Type: Thickeners;
Usage: Food Additives;
Supplier Name

Xiamen Huaxuan Gelatin Co., Ltd.

China Supplier - Gold Member Audited Supplier

Inner Mongolia Dingyu Import and Export Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Henan Sinowin Chemical Industry Co., Ltd.

China Supplier - Gold Member Audited Supplier

Henan Sinowin Chemical Industry Co., Ltd.

China Supplier - Gold Member Audited Supplier

Henan Brilliant Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier