Cod Fish Skin Gelatin

US$9.00-10.00 / kg

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Haoxiang OEM Customized Powdered Cod Fish Skin Gelatin China Pharma Cod Fish Skin Gelatin Manufacturing Functional Food Marine Cod Fish Skin Gelatin pictures & photos

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What is Haoxiang OEM Customized Powdered Cod Fish Skin Gelatin China Pharma Cod Fish Skin Gelatin Manufacturing Functional Food Marine Cod Fish Skin Gelatin

Name: Haoxiang OEM Customized Powdered Cod Fish Skin Gelatin China Pharma Cod Fish Skin Gelatin Manufacturing Functional Food Marine Cod Fish Skin Gelatin
Uploaded: 2023-03-07T15:15:05+08:00
Description: HAOXIANG Cod Fish Skin Gelatin Gelatin Is Extracted From Collagen And Is A High Molecular Weight Protein Composed Of 18 Amino Acids. Bovine Hide, Bones, And Fish Scales Are Normally Used For The Pr

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About this Item

Price

Purchase Qty. Reference FOB Price

1,000-4,999 kg US$10.00

5,000-7,999 kg US$9.50

8,000+ kg US$9.00

Sepcifications

Certification BRC, ISO, FDA, HACCP
Packaging Material Plastic
Storage Method Frozen
Shelf Life 6 Months-12 Months
Main Active Ingredient Xanthan Gum
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package Standard Package
Specification Protein
Trademark HAOXIANG
Origin Dezhou Linyi, China
Product Name Cod Fish Skin Gelatin
Type Gelatine / Gelatina
Protein Content 90% (Dry Basis)
Chromium <2 Ppm
Smell Odorless
Grade Food Grade
Color Light Yellow
Sample Available

Product Description

HAOXIANG Cod Fish Skin Gelatin Gelatin Is Extracted From Collagen And Is A High Molecular Weight Protein Composed Of 18 Amino Acids. Bovine Hide, Bones, And Fish Scales Are Normally Used For The Production Of The Gelatin. Gelatin Can Absorb 5-10 Minutes Of Water And If Heated, It Enters A Sol ...

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DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.

Diamond Member Since 2020

Audited Supplier

Business Type Manufacturer/Factory
Business Range Agriculture & Food, Health & Medicine, Packaging & Printing, Service
Main Products Collagen Powder, Fish Collagen Peptides, Bovine Collagen Peptides, Soybean Peptides, Plant Peptides and Peptidomics, Edible Gelatin, Food Grade Gelatin, Pharma Grade Gelatin
Registered Capital 1000000 RMB
Main Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays

Cod Fish Skin Gelatin Comparison

	Quick View Haoxiang OEM Customized Powdered Cod Fish Skin Gelatin China Pharma Cod Fish Skin Gelatin Manufacturing Functional Food Marine Cod Fish Skin Gelatin Contact Now	Quick View Food Ingredient E1422 Modified Starch Contact Now	Quick View Food Ingredient Wax Corn Modified Starch with Factory Price Contact Now	Quick View Food Thickener Xanthan Gum Food Grade 80/200 Mesh Manufacturer&Supplier Contact Now	Quick View Food Additive Modified Corn Starch Gluten Free Contact Now

Transaction Info
	Quick View Haoxiang OEM Customized Powdered Cod Fish Skin Gelatin China Pharma Cod Fish Skin Gelatin Manufacturing Functional Food Marine Cod Fish Skin Gelatin Contact Now	Quick View Food Ingredient E1422 Modified Starch Contact Now	Quick View Food Ingredient Wax Corn Modified Starch with Factory Price Contact Now	Quick View Food Thickener Xanthan Gum Food Grade 80/200 Mesh Manufacturer&Supplier Contact Now	Quick View Food Additive Modified Corn Starch Gluten Free Contact Now
Price	US $ 9.00-10.00/ kg	US $ 0.30-0.50/ kg	US $ 0.30-0.50/ kg	US $ 0.30-0.50/ kg	US $ 0.30-0.50/ kg
Min Order	1000 kg	1 kg	1 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	BRC, ISO, FDA, HACCP	-	BRC, ISO, HACCP	BRC, ISO	-
Management System Certification	-	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	-	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	Packaging Material: Plastic; Storage Method: Frozen; Shelf Life: 6 Months-12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Cod Fish Skin Gelatin; Type: Gelatine / Gelatina; Protein Content: 90% (Dry Basis); Chromium: <2 Ppm; Smell: Odorless; Grade: Food Grade; Color: Light Yellow; Sample: Available;	Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Flour Products, Baked Goods;	CAS No.: 53124-00-8; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Flour Products, Jelly/Ice Cream, Baked Goods;	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Drinks, Flour Products, Jelly/Ice Cream, Baked Goods, Fruit Drinks,Vc;	Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Flour Products, Baked Goods; MOQ: 25;
Supplier Name	DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.	Hangzhou Union Biotechnology Co., Ltd.	Hangzhou Union Biotechnology Co., Ltd.	Hangzhou Union Biotechnology Co., Ltd.	Hangzhou Union Biotechnology Co., Ltd.
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