Specification |
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: 6 Months-12 Months;
Main Active Ingredient: Acacia Senegal;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Bovine Skin Gelatin;
Material: Bovine Skin;
Logo: on-Demand Customized;
Appearance: White/Yellow Translucent Granular;
Smell: Odorless Smell;
CAS No: 9000-70-8;
Ec Number: 232-554-6;
Flavor: Slightly Fishy;
Odor: No Irritating Odor;
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CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Flour Products, Jelly/Ice Cream, Baked Goods;
MOQ: 25kg;
Sample: Available;
Form: Powder;
Color: Light Yellow;
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CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Flour Products, Jelly/Ice Cream, Baked Goods;
MOQ: 25kg;
Sample: Available;
Form: Powder;
Color: Light Yellow;
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CAS No.: 54724-00-4;
Formula: C33h47no13;
EINECS: 232-712-4;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Curdlan Gum;
Application: Meat, Flour Products;
MOQ: 1kg;
Appearance: White Powder;
Transportation: by Sea; by Air, by Express..etc;
Key Word: Curdlan;
Key Word 1: Curdlan Price;
Key Word 2: Curdlan Supplier;
Key Word 3: Curdlan 54724-00-4;
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CAS No.: 9000-30-0;
Formula: C10h14n5na2o12p3;
EINECS: 232-536-8;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
MOQ: 25kg;
Sample: Available;
Color: Light Yellow;
Form: Powder;
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