Cod Fish Skin Gelatin

US$9.00-10.00 / kg

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Haoxiang Wholesale Cod Fish Skin Gelatin China Food Grade Cod Fish Skin Gelatin Suppliers Powdered Cod Fish Skin Gelatin for Skin-Whitening and Anti-Wrinkle pictures & photos

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What is Haoxiang Wholesale Cod Fish Skin Gelatin China Food Grade Cod Fish Skin Gelatin Suppliers Powdered Cod Fish Skin Gelatin for Skin-Whitening and Anti-Wrinkle

Name: Haoxiang Wholesale Cod Fish Skin Gelatin China Food Grade Cod Fish Skin Gelatin Suppliers Powdered Cod Fish Skin Gelatin for Skin-Whitening and Anti-Wrinkle
Uploaded: 2023-03-07T15:16:11+08:00
Description: HAOXIANG Cod Fish Skin Gelatin Gelatin Is Extracted From Collagen And Is A High Molecular Weight Protein Composed Of 18 Amino Acids. Bovine Hide, Bones, And Fish Scales Are Normally Used For The Pr

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Price

Purchase Qty. Reference FOB Price

1,000-4,999 kg US$10.00

5,000-7,999 kg US$9.50

8,000+ kg US$9.00

Sepcifications

Certification BRC, ISO, FDA, HACCP
Packaging Material Laminated Material
Storage Method Normal
Shelf Life 6 Months-12 Months
Main Active Ingredient Alginic Acid
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package Standard Package
Specification Protein
Trademark HAOXIANG
Origin Dezhou Linyi, China
Product Name Cod Fish Skin Gelatin
Type Gelatine / Gelatina
Protein Content 90% (Dry Basis)
Chromium <2 Ppm
Smell Odorless
Grade Food Grade
Color Light Yellow
Sample Available

Product Description

HAOXIANG Cod Fish Skin Gelatin Gelatin Is Extracted From Collagen And Is A High Molecular Weight Protein Composed Of 18 Amino Acids. Bovine Hide, Bones, And Fish Scales Are Normally Used For The Production Of The Gelatin. Gelatin Can Absorb 5-10 Minutes Of Water And If Heated, It Enters A Sol ...

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DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.

Diamond Member Since 2020

Audited Supplier

Business Type Manufacturer/Factory
Business Range Agriculture & Food, Health & Medicine, Packaging & Printing, Service
Main Products Collagen Powder, Fish Collagen Peptides, Bovine Collagen Peptides, Soybean Peptides, Plant Peptides and Peptidomics, Edible Gelatin, Food Grade Gelatin, Pharma Grade Gelatin
Registered Capital 1000000 RMB
Main Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays

Cod Fish Skin Gelatin Comparison

	Quick View Haoxiang Wholesale Cod Fish Skin Gelatin China Food Grade Cod Fish Skin Gelatin Suppliers Powdered Cod Fish Skin Gelatin for Skin-Whitening and Anti-Wrinkle Contact Now	Factory Supply Soybean Extract Soya Lecithin Food Grade 99% (SOP) Soybean Oligopeptide Contact Now	Food Enzyme Alkaline Protease for Soybean Vegetable Protein Contact Now	Top Grade High Acyl Gellan Gum Stabilizer Gellan Gum Powder Gellan Gum Contact Now	Vland Nutrition Enhancers Isolated Soya Protein Contact Now

Transaction Info
	Quick View Haoxiang Wholesale Cod Fish Skin Gelatin China Food Grade Cod Fish Skin Gelatin Suppliers Powdered Cod Fish Skin Gelatin for Skin-Whitening and Anti-Wrinkle Contact Now	Factory Supply Soybean Extract Soya Lecithin Food Grade 99% (SOP) Soybean Oligopeptide Contact Now	Food Enzyme Alkaline Protease for Soybean Vegetable Protein Contact Now	Top Grade High Acyl Gellan Gum Stabilizer Gellan Gum Powder Gellan Gum Contact Now	Vland Nutrition Enhancers Isolated Soya Protein Contact Now
Price	US $ 9.00-10.00/ kg	US $ 1.00-1.30/ kg	US $ 1.50-1.60/ kg	US $ 20.00-30.00/ kg	US $ 1.60-1.80/ kg
Min Order	1000 kg	25000 kg	25000 kg	20 kg	25000 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal	L/C, T/T, Western Union, Paypal	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal
Quality Control
Product Certification	BRC, ISO, FDA, HACCP	ISO, HACCP	ISO, HACCP	ISO, FDA	ISO, HACCP
Management System Certification	-	-	-	ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000	-
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	-	-	-	OEM, ODM, Own Brand	-
Average Lead Time	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: 6 Months-12 Months; Main Active Ingredient: Alginic Acid; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Cod Fish Skin Gelatin; Type: Gelatine / Gelatina; Protein Content: 90% (Dry Basis); Chromium: <2 Ppm; Smell: Odorless; Grade: Food Grade; Color: Light Yellow; Sample: Available;	Packaging Material: Plastic; Storage Method: Normal; Main Active Ingredient: Pectin; Application: Meat, Drinks, Flour Products, Condiment, Baked Goods;	Packaging Material: Plastic; Storage Method: Normal; Main Active Ingredient: Pectin; Application: Meat, Drinks, Flour Products, Condiment, Baked Goods;	CAS No.: 71010-52-1; Formula: N/a; EINECS: 275-117-5; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Guar Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; 1: Low Acyl Gellan Gum; 2: High Acyl Gellan Gum; 3: Food Additive;	Packaging Material: Plastic; Storage Method: Normal; Main Active Ingredient: Pectin; Application: Meat, Drinks, Flour Products, Condiment, Baked Goods;
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