Xanthan Gum Powder Food Chemicals Xanthan Gum Biopolymer Industrial Grade Xanthan Gum Manufacturer pictures & photos

Xanthan Gum Powder Food Chemicals Xanthan Gum Biopolymer Industrial Grade Xanthan Gum Manufacturer

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Price

Min. Order Reference FOB Price

1000 kg US$5,000.00-7,000.00 / kg

Sepcifications

CAS No. 11138-66-2
Formula C35h49o
EINECS 234-394-2
Certification ISO
Packaging Material Paper
Storage Method Normal
Shelf Life 6 Months-12 Months
Main Active Ingredient Xanthan Gum
Application Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package 25kg Bag
Specification DE 10-12; DE 28-32
Trademark INNOAS
Origin China
pH 4.5~6.5
Melting Point 240 ºC

Product Description

xanthan gum is most often found in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices. Xanthan gum helps create the pleasant texture in many ice creams, along ...

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Shandong Bairui Fine Chemical Co., Limited

Diamond Member Since 2021

Audited Supplier

Business Type Trading Company
Main Products Propylene?Glycol, Potassium Hydroxide, Triacetin, Dimethyl?Carbonate, Dimethyl?Formamide
Registered Capital 739010.91 USD
Plant Area 200 square meters
Management System Certification ISO 9001, ISO 9000, ISO 20000, GMP, GAP, IFS, FSC
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Chemical Comparison

	Xanthan Gum Powder Food Chemicals Xanthan Gum Biopolymer Industrial Grade Xanthan Gum Manufacturer Contact Now	Chemical Industrial Grade Food Grade/Powder/99% Casein CAS 9000-71-9 Contact Now	Quick View Food Grade Modified Starch Waxy Corn Starch E1442 for Mayonnaises, Salad Dressings Contact Now	Quick View Food Grade Modified Starch Waxy Corn Starch E1422 Contact Now	Wholesale Price E1422 Modified Tapioca Waxy Corn Modified Starch Contact Now

Transaction Info
	Xanthan Gum Powder Food Chemicals Xanthan Gum Biopolymer Industrial Grade Xanthan Gum Manufacturer Contact Now	Chemical Industrial Grade Food Grade/Powder/99% Casein CAS 9000-71-9 Contact Now	Quick View Food Grade Modified Starch Waxy Corn Starch E1442 for Mayonnaises, Salad Dressings Contact Now	Quick View Food Grade Modified Starch Waxy Corn Starch E1422 Contact Now	Wholesale Price E1422 Modified Tapioca Waxy Corn Modified Starch Contact Now
Price	US $ 5,000.00-7,000.00/ kg	US $ 2.00-20.00/ kg	US $ 680.00-1,500.00/ Ton	US $ 680.00-1,500.00/ Ton	US $ 900.00-2,500.00/ Ton
Min Order	1000 kg	1000 kg	10 Tons	10 Tons	10 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	T/T, Western Union, Paypal, Money Gram	T/T, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	ISO	BRC, ISO, FDA, HACCP	ISO	ISO	BRC, ISO, HACCP
Management System Certification	ISO 9001, ISO 9000, ISO 20000, GMP, GAP, IFS, FSC	-	ISO 9001, GMP	ISO 9001, GMP	ISO 9001, ISO 9000, ISO 20000
Trade Capacity
Export Markets	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	North America, Europe, Australia	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Others
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	-
Product Attributes
Specification	CAS No.: 11138-66-2; Formula: C35h49o; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: 6 Months-12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; pH: 4.5~6.5; Melting Point: 240 ºC;	CAS No.: 9000-71-9; Formula: C47h48n3nao7s2; EINECS: 9000-71-9; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Application: Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: 53124-00-8; Formula: 53124-00-8; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: 53124-00-8; Formula: 53124-00-8; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: Modified Starch; Formula: Modified Starch; EINECS: Modified Starch; Packaging Material: PP Bag, Fiber Drum; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Purity: 99%; Appearance: White Powder; Certificate: Halal, Kosher, GB/T8967-2000/FCCIV; Usage: Thickeners; Packing: 25kg PP Bag;
Supplier Name	Shandong Bairui Fine Chemical Co., Limited	Shandong Richnow Chemical Co., Ltd.	Allright GC (Jinan) Biotechnology Ltd.	Allright GC (Jinan) Biotechnology Ltd.	Henan Sinowin Chemical Industry Co., Ltd.
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