Specification |
Processing Type: Hand Made;
Color: Yellow;
Feature: Gluten-Free, Sugar-Free, Low-Salt, Low-Carb, Low-Fat;
Package Process: Vacuum Packaging;
Organic: No;
Shelf Life: 6 Months-12 Months;
Preparation Method: Stir Fry, Stew,Soup,Hot Pot, Hot and Sour Noodles;
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Processing Type: Refined;
Color: Brown;
Feature: Normal;
Package Process: Plastic Bag;
Organic: No;
Shelf Life: >12 Months;
Ingredients: Wheat Flour, Water, Salt;
Storage: Keep in a Dry, Cool Place;
Certifications: Brc, HACCP, ISO;
Product: Asian Style Brc Factory Dried Egg Noodles;
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Processing Type: Refined;
Color: White;
Feature: Sugar-Free, Low-Carb, Low-Fat;
Package Process: Cartons;
Organic: No;
Shelf Life: 24 Months;
Style: Dried;
Place of Origin: China;
Certificates: HACCP, ISO, Halal;
Taste: Smooth and Chewy;
Safety: No Additive, Sugar Free, Low Calorie;
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Processing Type: Fried;
Color: Yellow;
Feature: Normal;
Shelf Life: >12 Months;
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Processing Type: Refined;
Color: White;
Feature: Sugar-Free, Low-Carb, Low-Fat;
Package Process: Cartons;
Organic: No;
Shelf Life: 24 Months;
Style: Dried;
Place of Origin: China;
Certificates: HACCP, ISO, Halal;
Taste: Smooth and Chewy;
Safety: No Additive, Sugar Free, Low Calorie;
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