Sichuan Hot Pot Noodle
US$20.00-25.00 / Box
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About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

40 Boxes US$20.00-25.00 / Box

Sepcifications

  • Processing Type Hand Made
  • Color Yellow
  • Feature Gluten-Free, Sugar-Free, Low-Salt, Low-Carb, Low-Fat
  • Package Process Vacuum Packaging
  • Organic No
  • Shelf Life 6 Months-12 Months
  • Transport Package Carton Box
  • Specification 200g/bag or on Request
  • Trademark JT Supplies Jingtong Supplies
  • Origin Deyang China
  • Preparation Method Stir Fry, Stew,Soup,Hot Pot, Hot and Sour Noodles

Product Description

Sichuan Hot Pot Noodle (Wet &Wide)/Korean Style Japchae Noodle(Wide) Ingredients: Sweet Potato Starch, Cassava Starch, Drinking Water, Food Additives (Sodium Dehydroacetate, Ammonium Aluminum Sulfate) Net Weight: 228g Sweet Potato Starch: 80g (35%) Cassava Starch: 70g (30.5%) Drinking Water: ...

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Sichuan Hot Pot Noodle Comparison
Transaction Info
Price US $ 20.00-25.00/ Box US $ 1.20-1.22/ Bag US $ 1.20-1.22/ Bag US $ 1.20-1.22/ Bag US $ 5.00-8.00/ Piece
Min Order 40 Boxes 1000 Bags 1000 Bags 1000 Bags 300 Pieces
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Paypal, Xtransfer L/C, T/T L/C, T/T L/C, T/T L/C, T/T, Western Union, Paypal
Quality Control
Management System Certification ISO 9001, HACCP, ISO 22000 - - - ISO 20000, BRC, HACCP, IFS
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe Domestic Domestic Domestic North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand - - - OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
- - - Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
Processing Type: Hand Made;
Color: Yellow;
Feature: Gluten-Free, Sugar-Free, Low-Salt, Low-Carb, Low-Fat;
Package Process: Vacuum Packaging;
Organic: No;
Shelf Life: 6 Months-12 Months;
Preparation Method: Stir Fry, Stew,Soup,Hot Pot, Hot and Sour Noodles;
Processing Type: Refined;
Color: Black;
Feature: Low-Salt, Low-Carb, Low-Fat;
Package Process: Sterile Packaging;
Organic: No;
Shelf Life: >12 Months;
Processing Type: Refined;
Color: Black;
Feature: Low-Salt, Low-Carb, Low-Fat;
Package Process: Sterile Packaging;
Organic: No;
Shelf Life: >12 Months;
Processing Type: Refined;
Color: Black;
Feature: Low-Salt, Low-Carb, Low-Fat;
Package Process: Sterile Packaging;
Organic: No;
Shelf Life: >12 Months;
Processing Type: Refined;
Color: Yellow;
Feature: Gluten-Free, Sugar-Free, Low-Salt, Low-Carb, Low-Fat, Normal;
Package Process: Blister Packaging;
Organic: No;
Shelf Life: 2 Years;
MOQ: 300;
OEM: Yes;
ODM: Yes;
Private Label: Acceptable;
Supplier Name

Sichuan Jingtong Supplies Co., Ltd.

China Supplier - Gold Member

Ningbo DAKE Food Technology Co., Ltd.

China Supplier - Gold Member Audited Supplier

Ningbo DAKE Food Technology Co., Ltd.

China Supplier - Gold Member Audited Supplier

Ningbo DAKE Food Technology Co., Ltd.

China Supplier - Gold Member Audited Supplier

Guangdong Tasty Foodstuffs Co., Ltd.

China Supplier - Diamond Member Audited Supplier