Specification |
Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Bitter Orange;
Active Ingredient: Brown Yellow Powder;
Appearance: Brown Powder;
Shelf Life: 2 Years;
Certificate: ISO9001/Halal/Kosher;
Sample: Avaliable;
Test Method: UV;
Color: Brown Ect;
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Assay Method: HPLC;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Leaf;
Product Name: Monk Fruit Extract;
Shelf Life: 24 Months;
Delivery Time: 3-5 Working Days;
Latin Name: Gynostemma Pentaphyllum (Thunb)Makino;
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Assay Method: HPLC-MS, HPLC;
Application Form: Injection;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Rosemary Leaves;
Appreance: Yellow Brown Powder;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Leaf;
Shelf Life: 24 Months;
Delivery Time: 3-5 Working Days;
Latin Name: Stevia Rebaudiana (Bertoni) Hemsl;
Product Name: Stevia Extract;
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Assay Method: Tlc;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Whole Herb;
Product Name: Ajuga Turkestanica Extract;
Latin Name: Herba Ajugae,Ajuga Ciliata Bge.;
Shelf Life: 24 Months;
Delivery Time: 3-5 Working Days;
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