Specification |
Shelf Life: >12 Months;
Storage Method: Room Temperature, Cool, Dry Place, Avoid Direct Su;
Cooking Time: 2-3 Minutes;
Flavor: Spinach, Seaweed;
Products Type: Italian Konjac Pasta;
Processing Type: Refined;
Energy: 6 Kcal;
Feature: Gluten-Free, Sugar-Free, Low Calorie, No Fat etc;
Organic Certification: Jas, Nop, Ec;
Raw Material: Convenient Food;
Service: OEM, ODM, Obm;
Delivery Time: 15-30 Working Days;
|
Shelf Life: 24 Months;
OEM Service: Available;
Delivery: Within 3 Weeks;
Type: Ready-to-eat Foods;
Raw Material: Convenient Food;
|
Size: 200g, 250g;
Ingredient: Konjac Flour, Water, Calcium Hydroxide;
Type: Ready-to-eat Foods;
Raw Material: Konjac Flour;
|
Size: 200g*30bags/CTN;
Type: Ready-to-eat Foods;
Raw Material: Konjac Flour, Water, Calcium Hydroxide;
|
Shelf Life: 12 Month;
Size: 200g, 250g;
Type: Ready-to-eat Foods;
Raw Material: Konjac Flour, Water, Calcium Hydroxide;
|