Xanthan Gum
US$1,600.00-2,000.00 / Ton
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What is Drilling Grade Xanthan Gum for Oil Drilling with Best Price

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

1-19 Tons US$2,000.00

20+ Tons US$1,600.00

Sepcifications

  • CAS No. 11138-66-2
  • Formula C8h14cl2n2o2
  • EINECS 234-394-2
  • Certification BRC
  • Packaging Material Plastic
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Carrageenan
  • Application Rubber/Plastic/ Textile Auxi
  • Transport Package 25kg/Bag
  • Specification 25kg/Bag
  • Trademark LY
  • Origin China
  • Product Name Xanthan Gum
  • Small Particle Size Good Dispersion
  • Solubility Insolubility
  • Logp 3.926 (Est)
  • Storage Hygroscopic, -20°c Freezer
  • Melting Point 64.43 °c
  • Merck 14,10057
  • Usage Thickening Agent, Suspension Agent
  • Other Name Hansan Gum

Product Description

Product Description Xanthan gum, also known as Hanseum gum, is a kind of microbial exopolysaccharide produced by Xanthomnas campestris by fermentation engineering using carbohydrates as the main raw material (such as corn starch). It has unique rheology, good water solubility, heat and ...

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Xanthan Gum Comparison
Transaction Info
Price US $ 1,600.00-2,000.00/ Ton US $ 560.00-1,450.00/ Ton US $ 2.45-2.95/ kg US $ 560.00-1,450.00/ Ton US $ 11.00-15.00/ kg
Min Order 1 Tons 1000 Tons 1000 kg 1000 Tons 1000 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, Western Union T/T, D/P, Western Union, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram, by cash T/T, D/P, Western Union, Money Gram L/C, T/T
Quality Control
Product Certification BRC BRC, ISO, HACCP BRC, ISO, FDA, HACCP BRC, ISO, HACCP ISO, Halal, SGS
Management System Certification - ISO 9001, ISO 9000, GMP, BRC, HACCP, IFS ISO 9001, ISO 14000, GMP, QHSE, HACCP, EICC, ISO 22000, FSC ISO 9001, ISO 9000, GMP, BRC, HACCP, IFS ISO 9001, GMP, HACCP, ISO 22000, FSC
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model - OEM, ODM, Own Brand Own Brand OEM, ODM, Own Brand Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Rubber/Plastic/ Textile Auxi;
Product Name: Xanthan Gum;
Small Particle Size: Good Dispersion;
Solubility: Insolubility;
Logp: 3.926 (Est);
Storage: Hygroscopic, -20°c Freezer;
Melting Point: 64.43 °c;
Merck: 14,10057;
Usage: Thickening Agent, Suspension Agent;
Other Name: Hansan Gum;
CAS No.: 53124-00-8;
Formula: C6h12o6;
EINECS: 610-966-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Flour Products, Jelly/Ice Cream;
Grade: Food Grade;
Appearance: White Powder;
Moisture: 50% Max;
Usage: Food Additives;
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Load: 18mt/20FCL;
Brand: Meihua and Fufeng;
Certificates: ISO9001/FDA/Halal/GMP/Kosher;
CAS No.: 53124-00-8;
Formula: C6h12o6;
EINECS: 610-966-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Flour Products, Jelly/Ice Cream;
Grade: Food Grade;
Appearance: White Powder;
Moisture: 50% Max;
Usage: Food Additives;
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: White Box, Carton;
Storage Method: Store in Cool Dry Place;
Shelf Life: 3 Years;
Main Active Ingredient: Gelatin;
Application: Mousse Cake;
Product Name: Gelatin Sheet/ Gelatin Leaf;
Color: Light Yellow Pale;
Appearance: Sheet;
Smell: Odorless;
Raw Material: Leaf Gelatin/Gelatin Sheet;
Gel Strength: 150bloom;
Viscosity: 3.0MPa.S;
pH: 5.5-6.5;
Transmittance 450nm: >70%;
Transmittance 620nm: >90%;
Transparency (5%): > 500 mm;
Total Bacteria Count: <10 Cfu/G;
Salmonella: Negative;
E.Coli: Negative;
Supplier Name

Tianjin Kangxin Import and Export Co., Ltd

China Supplier - Diamond Member Audited Supplier

Henan Brilliant Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

POLIFAR GROUP LIMITED

China Supplier - Diamond Member Audited Supplier

Henan Brilliant Biotech Co., Ltd.

China Supplier - Gold Member Audited Supplier

Xiamen Gelken Gelatin Co., Ltd.

China Supplier - Diamond Member Audited Supplier