Specification |
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Damiana;
Certificates: Fssc22000, HACCP, ISO, Kosher, Halal, Organic;
Food Coloring: Ice Cream, Ham Sausage, Juice Drinks, Fish Floss,;
MOQ: 1kg;
HS: 1302199099;
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Assay Method: HPLC, UV;
Application Form: Additives;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Rosmarinus Officinalis;
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Assay Method: HPLC, UV;
Application Form: Oil;
Application: Food, Health Care Products, Medicine;
State: Powder;
Appearance: Yellow;
Test Method: HPLC;
Storage: Cool Dry Place;
Sample: Yes;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Inci: Aloe Vera Gel Freeze Dried Powder;
CAS: 481-72-1;
Storage: Room Temperature;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Inci: Aloin;
CAS: 1415-73-2;
Storage: Room Temperature;
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