Specification |
Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Health Care Products, Detergent;
State: Powder;
Extract Source: Seed(Dried, 100% Natural);
Botanical Source: Camellia Oleifera Abel;
Appearance: Light Yellow Powder;
Customization: Available;
Delivery Time: 3-5 Days;
Extraction Type: Solvent Extraction;
Solubility: 100% Water Soluble;
Shelf Life: 24months;
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Assay Method: HPLC-MS, GPC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Medicine Grade;
State: Powder;
Extract Source: Other;
Product Name: Resveratrol;
CAS: 501-36-0;
Delivery: EMS TNT;
Shelf Life: 24 Months;
Sample: 10mg;
Test Method: HPLC;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Japonica Extract Quercetin;
Product Name: Japonica Extract Rutin;
Botanical Resource: Japonica Extract;
Part of The Plant Used: Flower Fruit;
Extraction Type: Solvent Extraction;
Grade: Food Grade;
Latin Name: -;
Appearance: Yellow Powder;
Active Ingredient: Quercetin;
Assay: 98%;
Test Method: UV HPLC;
Coa: Available;
Shelf Life: 24 Months;
Packaging: Drum, Aluminum Foil Bag;
Brand Name: Greenway;
Molecular Weight: 610.52;
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Assay Method: HPLC;
Application Form: Lotion, Paste, Tablet, Capsule, Granules;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Siraitia Grosvenorii;
Product Name: Monk Fruit Extract;
Botanical Part Used: Fruit;
Extract Solvent: Ethanol / Water;
Character: Light Yellow to Light Yellow Brown;
Shelf Life: 2 Years;
Storage Condition: Sealed in Cool and Dry Place, Guard Against Damp.;
Trasport Method: by Air or by Sea;
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Assay Method: UV;
Application Form: powder;
Application: Food;
State: Powder;
Extract Source: velvet bean;
Product Name: 100% Natural velvet bean extract;
Appearance: White to off-white powder;
Active Ingredient: levodopa;
Sample: Free Sample;
English name: velvet bean extract;
Odor & Taste: 24 Months;
Test method: HPLC;
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