Specification |
CAS No.: 7775-14-6;
Formula: Na2s2o4;
EINECS: 231-890-0;
Packaging Material: Metal;
Storage Method: Sunway;
Shelf Life: >12 Months;
Color: Clear;
Resource: Chemosynthesis;
Name: Sodium Hydrosulfite;
QC: Halal.Kosher, ISO, TDS MSDS COA etc.;
Grade: Food Grade;
Pack: Accept OEM;
Transport: as Customer;
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Packaging Material: Polyethylene Bag + Aluminum Foil Bag + Carton;
Storage Method: Seal,Dry Place Away From Light;
Shelf Life: 12month;
Color: Yellow;
Resource: Natural;
Name: Gardenia Yellow;
Format: Powder;
Solubility: Water Soluble;
Heat Stability: Stable;
pH Stability: 4 - 10.0;
Application: Flavoring,Flour Products,Meat,Baked Foods,Candy,Je;
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Packaging Material: Polyethylene Bag + Aluminum Foil Bag + Carton;
Storage Method: Seal,Dry Place Away From Light;
Shelf Life: 12month;
Color: Yellow;
Resource: Natural;
Name: Monascus Yellow, Monascus Color;
Format: Powder;
Solubility: Water Soluble;
Heat Stability: Stable;
pH Stability: 4.0-10.0;
Application: Meat,Baked Foods,Candy, Jelly, Cold Drinks, etc;
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Packaging Material: Polyethylene Bag + Aluminum Foil Bag + Carton;
Storage Method: Seal,Dry Place Away From Light;
Shelf Life: 12month;
Color: Yellow;
Resource: Natural;
Name: Safflower Yellow,Carthamus Yellow;
Format: Powder;
Solubility: Water Soluble;
Heat Stability: Heat Stable;
pH Stability: Stable at pH 3.0 to 10.0;
Application: Flavoring,Flour Products,Meat,Baked Foods,Candy;
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Packaging Material: Polyethylene Bag + Aluminum Foil Bag + Carton;
Storage Method: Seal,Dry Place Away From Light;
Shelf Life: 12month;
Color: Yellow;
Resource: Natural;
Name: Gardenia Yellow;
Format: Powder;
Solubility: Water Soluble;
Heat Stability: Stable;
pH Stability: 4 - 10.0;
Application: Flavoring,Flour Products,Meat,Baked Foods,Candy,Je;
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