Specification |
State: Powder;
Extract Source: Stem;
Latin Name: Caulis Sargentodoxae;
Particle Size: 100% Pass 80 Mesh;
Grade: Food/Pharmaceutical Grade;
Appearance: Brown Yellow Powder;
Package: 1kg/Bag ,5kg/Bag, 25kg/Bag;
Extraction Type: Solid Extraction;
Extract Solvent: Water;
Storage: Cool Dry Place;
Shelf Life: 36 Months;
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Assay Method: HPLC, UV, Gc;
Application Form: Tablet, Capsule;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Pepper;
MOQ: 1kg;
Sample: Free Sample;
Stock: Yes;
Quality: Top Quality;
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Application Form: Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Spirulina;
Color: Green;
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Assay Method: HPLC;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Mulberry Leaf Extract;
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Application Form: Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Spirulina;
Color: Green;
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