American Red Chili
US$2,000.00 / Ton
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What is Mexico Guajillo Chile Dried Jinta Chilli

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

10 Tons US$2,000.00 / Ton

Sepcifications

  • Certification ISO, FDA, HACCP
  • Packaging Material Paper
  • Storage Method Normal
  • Color Red
  • Cultivation Type Common
  • Type Dehydrated
  • Kind Cone Pepper
  • Transport Package Cartons with Ventilation Holes
  • Specification 10-17cm
  • Trademark Xinglong
  • Origin Henan, China
  • Pungency 5000-8000 Shu

Product Description

Guajillo Chilli Product details: specification Length 10cm and up Moisture 12% max, dry enough for long time storage Type With and without stem Heat level 5000-8000 S.H.U Package 10kgs/20kgs/25kgs/50kgs pressed bags 12kg/carton packing as your requirements. Loading 10kg/plastic ...

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American Red Chili Comparison
Transaction Info
Price US $ 2000/ Ton US $ 900.00-4,000.00/ Ton US $ 900.00-4,000.00/ Ton US $ 2,300.00-5,000.00/ Ton US $ 2,300.00-5,000.00/ Ton
Min Order 10 Tons 15 Tons 15 Tons 15 Tons 15 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P
Quality Control
Product Certification ISO, FDA, HACCP BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher
Management System Certification ISO 9001, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP
Trade Capacity
Export Markets North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea)
Annual Export Revenue - - - - -
Business Model Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Packaging Material: Paper;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Dehydrated;
Kind: Cone Pepper;
Pungency: 5000-8000 Shu;
Packaging Material: Paper;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Material: Paprika 100%;
Certificate: Brc a, HACCP, ISO, Kosher, Halal;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Sterilization: Steam Sterilization;
Spent: Negative;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Material: Paprika 100%;
Certificate: Brc a, HACCP, ISO, Kosher, Halal;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Sterilization: Steam Sterilization;
Spent: Negative;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Spent: Absent;
Seeds: with or No Seeds;
Sterilization: Steam Sterilization;
Irradiation: No;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Spent: Absent;
Seeds: with or No Seeds;
Sterilization: Steam Sterilization;
Irradiation: No;
Supplier Name

Neihuang Xinglong Agricultural Products Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier