Specification |
Packaging Material: Plastic;
Storage Method: Normal;
Color: Red;
Cultivation Type: Organic;
Type: Dehydrated;
Kind: Clustered Pepper;
Taste: Pungent Flavor;
Hot: 20,000 Shu;
Moisture: 8%-12%;
Stem: with/Without Stem for You Option;
Test Report: SGS/Noa;
Impurity: 1%;
Hg: <0.01mg/Kg;
as: <0.1 Mg/Kg;
Pb: <0.1 Mg/Kg;
CD: 0.058 Mg/Kg;
Sudan: Negative;
Aflatoxin: Negative;
Carbendazim: Negative;
Dimethoate: Negative;
Bifenthrin: Negative;
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Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Certificate: Brc, HACCP, ISO, Kosher, Halal;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: 800 Max;
Qualiy: Premium;
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Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Certificate: Brc, HACCP, ISO, Kosher, Halal;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: 800 Max;
Qualiy: Premium;
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Packaging Material: Paper;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Spent: Absent;
Seeds: with or No Seeds;
Sterilization: Steam Sterilization;
Irradiation: No;
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Packaging Material: Paper;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 30-220;
Moisture: 10% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Tpc: <100000cfu/G;
Ingredients: 100% Paprika;
Certificate: Brc, HACCP, ISO, Kosher, Halal;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Shu: 800 Max;
Qualiy: Premium;
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