Tissue Culture Agar Agar Halal Best Price

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

25 kg US$10.00-35.00 / kg

Sepcifications

  • CAS No. 9002-18-0
  • Formula C14h24o9
  • EINECS 232-658-1
  • Certification ISO, FDA, HACCP
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Agar
  • Application Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
  • Transport Package 25kg/Bag
  • Specification FOOD GRADE
  • Trademark PANPAN
  • Origin China
  • MW 336.33496
  • Other Name Agar, Powderagar, Powderagar, Powderagar, Powder
  • Melting Point 85-95 °c
  • Storage Below +15°c
  • pH 6.5-6.8 (1.5% in Gel, After Autoclaving)
  • Solubility Soluble in Hot Water
  • Stablity Stable. Incompatible with Strong Oxidizing Agents.
  • EPA Ingredients Agar

Product Description

Factory Supply Water Soluble agar agar jelly Basic Information Product Name Agar Grade Food Grade Appearance White Powder Specification 99% CAS No. 9002-18-0 Molecular Formula (C12H18O9)n EINECS No. 232-658-1 Brand Panpan MOQ 1kg Place of Origin China (Mainland) Shelf ...

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Agar Agar Powder Comparison
Transaction Info
Price US $ 10.00-35.00/ kg US $ 0.45-3.00/ kg US $ 0.45-3.00/ kg US $ 230.89-248.59/ Ton US $ 0.30-0.50/ kg
Min Order 25 kg 1 kg 1 kg 2 Tons 1 kg
Trade Terms - - - - -
Payment Terms T/T, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification ISO, FDA, HACCP - - Halal Certification BRC, ISO, HACCP
Management System Certification ISO 9000 ISO 9001 ISO 9001 ISO 9001 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Peak-season: within 15 Day(s) Peak-season: within 15 Day(s) Peak-season: within 15 Day(s) Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 9002-18-0;
Formula: C14h24o9;
EINECS: 232-658-1;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Agar;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
MW: 336.33496;
Other Name: Agar, Powderagar, Powderagar, Powderagar, Powder;
Melting Point: 85-95 °c;
Storage: Below +15°c;
pH: 6.5-6.8 (1.5% in Gel, After Autoclaving);
Solubility: Soluble in Hot Water;
Stablity: Stable. Incompatible with Strong Oxidizing Agents.;
EPA Ingredients: Agar;
CAS No.: 9005-25-8;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 24 Months;
Main Active Ingredient: Modified Starch;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Food Addtive;
Product Name: Corn Starch;
Storage Type: Room Temperature or Refrigerated;
Ingredients: Corn Starch;
Model Number: Cw11;
Appearance: Powder;
Color: White Color;
Density: 1.5;
Melting Point: 256-258ºC;
Boiling Point: 1.5 G/Ml at 25 C(Lit.);
Flash Point: 357.8ºC;
Grade: Food Grade;
Use: Food Additive;
CAS No.: 9005-25-8;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 24 Months;
Main Active Ingredient: Modified Starch;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Food Addtive;
Product Name: Corn Starch;
Storage Type: Room Temperature or Refrigerated;
Ingredients: Corn Starch;
Model Number: Cw11;
Appearance: Powder;
Color: White Color;
Density: 1.5;
Melting Point: 256-258ºC;
Boiling Point: 1.5 G/Ml at 25 C(Lit.);
Flash Point: 357.8ºC;
Grade: Food Grade;
Use: Food Additive;
Formula: E1414/ E1420 /E1442/E1450;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 2 Years;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Pregelatinized Starch;
Classification: Chemical Auxiliary Agent;
Model Number: Powder;
Extraction Type: Ji-001;
Appearance: Powder;
Color: White Color;
Smell: No Peculiar Smell;
CAS No.: 71010-52-1;
Formula: C16h9n4na3o9s2;
EINECS: 215-724-4;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Supplier Name

Zhengzhou Delong Chemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Joinedfortune Technology (Shenyang) Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Joinedfortune Technology (Shenyang) Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Joinedfortune Technology (Shenyang) Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hangzhou Union Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier