Red

US$1,000.00-4,000.00 / Ton

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Dry Paprika Sweet Chili Dried Capsicum Red Pepper Chili Powder Steam Treated pictures & photos

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What is Dry Paprika Sweet Chili Dried Capsicum Red Pepper Chili Powder Steam Treated

Name: Dry Paprika Sweet Chili Dried Capsicum Red Pepper Chili Powder Steam Treated
Uploaded: 2023-12-08T14:21:25+08:00
Description: Chili powder Specification Mesh 20 - 70 mesh SHU 1 000 - 35 000 SHU Moisture 10% max. Microbial Parameters Total Plate Count <5 000 000 cfu/g Coliforms < 100 cfu/g E.Coli <10 cfu/g Salmonella ND/2

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Price

Min. Order Reference FOB Price

1 Ton US$1,000.00-4,000.00 / Ton

Sepcifications

Certification BRC, ISO, FDA, HACCP, Halal, Kosher
Storage Method Normal
Color Red
Cultivation Type Common
Type Powder
Trademark D&S
Origin China
Shu 1 000 - 35 000 Shu
Aflatoxin B1 < 5 Ppb
Ochratoxin a < 15 Ppb
GMO Free
Chlormequat < 0.01 Mg/Kg
Chlorate < 0.3 Mg/Kg
Moisture 10% Max
Foreign Matter (Glass, Metal, Stones) 0%
Pesticide EU and FDA Regulation
Allergens EU and FDA Regulation
Shelf Life 24 Months
Mesh 20 - 70 Mesh
Ingredients 100% Natural Chili

Product Description

Chili powder Specification Mesh 20 - 70 mesh SHU 1 000 - 35 000 SHU Moisture 10% max. Microbial Parameters Total Plate Count <5 000 000 cfu/g Coliforms < 100 cfu/g E.Coli <10 cfu/g Salmonella ND/25g Mycotoxins Maximum limit Total Aflatoxins (B1 B2 G1 G2) 10 ppb Aflatoxin B1 ...

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QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

Gold Member Since 2023

Audited Supplier

Business Type Manufacturer/Factory
Main Products Sweet Paprika, Hot Chili, Chilli Powder, Ground Paprika, Paprika Powder, IQF Vegetable, Frozen Vegetable, Paprika Flake, Chili Powder, Chili Crushed
Registered Capital 5000000 RMB
Plant Area 101~500 square meters
Management System Certification BRC, HACCP, ISO 22000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Red Comparison

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Transaction Info
	Quick View Dry Paprika Sweet Chili Dried Capsicum Red Pepper Chili Powder Steam Treated Contact Now	Quick View Sweet Paprika Chilli Pepper Powder Distributor Hot Red Ground Spices Contact Now	Quick View Dried Chilli Chinese Pepper Wholesale Hot Chili Sweet Paprika Powder Contact Now	Quick View Wholesale Chilli Pepper Factory Export Sweet Red Paprika Powder Contact Now	Quick View Sweet Chilli Pepper Distributor Seller Red Mild Hot Paprika Powder Contact Now
Price	US $ 1,000.00-4,000.00/ Ton	US $ 900.00-4,000.00/ Ton	US $ 900.00-4,000.00/ Ton	US $ 2,300.00-5,000.00/ Ton	US $ 2,300.00-5,000.00/ Ton
Min Order	1 Tons	15 Tons	15 Tons	15 Tons	15 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal	L/C, T/T, D/P	L/C, T/T, D/P	L/C, T/T, D/P	L/C, T/T, D/P
Quality Control
Product Certification	BRC, ISO, FDA, HACCP, Halal, Kosher	BRC, ISO, HACCP, Halal, Kosher	BRC, ISO, HACCP, Halal, Kosher	BRC, ISO, HACCP, Halal, Kosher	BRC, ISO, HACCP, Halal, Kosher
Management System Certification	BRC, HACCP, ISO 22000	ISO 9001, ISO 9000, BRC, HACCP	ISO 9001, ISO 9000, BRC, HACCP	ISO 9001, ISO 9000, BRC, HACCP	ISO 9001, ISO 9000, BRC, HACCP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe	North America, Europe, East Asia(Japan/ South Korea)	North America, Europe, East Asia(Japan/ South Korea)	North America, Europe, East Asia(Japan/ South Korea)	North America, Europe, East Asia(Japan/ South Korea)
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	Storage Method: Normal; Color: Red; Cultivation Type: Common; Type: Powder; Shu: 1 000 - 35 000 Shu; Aflatoxin B1: < 5 Ppb; Ochratoxin a: < 15 Ppb; GMO: Free; Chlormequat: < 0.01 Mg/Kg; Chlorate: < 0.3 Mg/Kg; Moisture: 10% Max; Foreign Matter (Glass, Metal, Stones): 0%; Pesticide: EU and FDA Regulation; Allergens: EU and FDA Regulation; Shelf Life: 24 Months; Mesh: 20 - 70 Mesh; Ingredients: 100% Natural Chili;	Packaging Material: Paper; Storage Method: Normal; Color: Red; Cultivation Type: Common; Type: Powder; Kind: Long Pepper; Shu: 800-40000; Moisture: 10% Max; Ochratoxin: <20ppb; Pesticide: EU and FDA Regulation; Aflatoxin: <10ppb; Color Dye: Negative; GMO: Free; Allergens: EU and FDA Regulation; Certificate: Brc a, HACCP, ISO, Kosher, Halal; Sterilized Way: Steam Sterilization; Chili Variety: Yidu, Jianta, Tianying, Chaotian...; Taste: Different Hot; Market: UK, EU, USA, UAE...; Package: Small Package and Big Package; Usage: Food Ingredients;	Packaging Material: Paper; Storage Method: Frozen; Color: Red; Cultivation Type: Common; Type: Powder; Kind: Long Pepper; Shu: 800-40000; Moisture: 10% Max; Ochratoxin: <20ppb; Pesticide: EU and FDA Regulation; Aflatoxin: <10ppb; Color Dye: Negative; GMO: Free; Allergens: EU and FDA Regulation; Certificate: Brc a, HACCP, ISO, Kosher, Halal; Sterilized Way: Steam Sterilization; Chili Variety: Yidu, Jianta, Tianying, Chaotian...; Taste: Different Hot; Market: UK, EU, USA, UAE...; Package: Small Package and Big Package; Usage: Food Ingredients;	Packaging Material: Paper; Storage Method: Frozen; Color: Red; Cultivation Type: Common; Type: Powder; Kind: Long Pepper; Asta: 50-240; Moisture: 13% Max; Ochratoxin: <20ppb; Pesticide: EU and FDA Regulation; Aflatoxin: <10ppb; Color Dye: Negative; GMO: Free; Allergens: EU and FDA Regulation; Dry Way: Sun Dry; Sterilization Way: Steam Sterilized; Irradiation: No; Varieties: Yidu, Jinta, Tianjin, Chaotian, Tianying, Paprika; Certificate: Brc a, HACCP, ISO, Kosher, Halal; City: Jiaozhou Qingdao; Usage: Ingredient;	Packaging Material: Paper; Storage Method: Frozen; Color: Red; Cultivation Type: Common; Type: Powder; Kind: Long Pepper; Asta: 50-240; Moisture: 13% Max; Ochratoxin: <20ppb; Pesticide: EU and FDA Regulation; Aflatoxin: <10ppb; Color Dye: Negative; GMO: Free; Allergens: EU and FDA Regulation; Dry Way: Sun Dry; Sterilization Way: Steam Sterilized; Irradiation: No; Varieties: Yidu, Jinta, Tianjin, Chaotian, Tianying, Paprika; Certificate: Brc a, HACCP, ISO, Kosher, Halal; City: Jiaozhou Qingdao; Usage: Ingredient;
Supplier Name	QINGDAO DEESHENGHENGXIN FOOD CO., LTD.	Qingdao Tai Foong Foods Co., Ltd.	Qingdao Tai Foong Foods Co., Ltd.	Qingdao Tai Foong Foods Co., Ltd.	Qingdao Tai Foong Foods Co., Ltd.
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