Dried Apple
US$3.00-4.00 / kg
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What is Preserved Apple Dice, Candied Apple, Dried Apple Dice with Sugar Supplier

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 kg US$3.00-4.00 / kg

Sepcifications

  • Storage Room Temperature
  • Shelf Life 12 Months
  • Nutrient Composition Vitamin, Mineral
  • Shape Dice
  • Type Apple
  • Drying Process AD
  • Transport Package Carton
  • Specification 5-5mm, 10-10mm
  • Trademark OEM
  • Origin China

Product Description

Specitication Product Name Preserved apple dice, candied apple, Dried Apple dice with sugar supplier Grade A Ingredient Fresh Apple Size 5mm or 10mm or as customer`s requirements Pesticide Residue Comply with FDA and EU standards Place of origin China MOQ 1kg Supply Ability ...

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Dried Apple Comparison
Transaction Info
Price US $ 3.00-4.00/ kg US $ 4,800.00-5,200.00/ Ton US $ 4,450.00-4,850.00/ Ton US $ 3,000.00-3,300.00/ Ton US $ 5,100.00-5,400.00/ Ton
Min Order 1 kg 1 Tons 1 Tons 1 Tons 1 Tons
Trade Terms - - - - -
Payment Terms T/T, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union
Quality Control
Product Certification - - FDA, Halal, Kosher FDA, Halal, Kosher FDA, Halal, Kosher
Management System Certification ISO 20000, QC 080000, GMP BRC, HACCP BRC, HACCP BRC, HACCP BRC, HACCP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Oceania, Mid East, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, ODM OEM, ODM OEM, ODM OEM, ODM
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
Storage: Room Temperature;
Shelf Life: 12 Months;
Nutrient Composition: Vitamin, Mineral;
Shape: Dice;
Type: Apple;
Drying Process: AD;
Storage: Room Temperature;
Shelf Life: 12 Months;
Nutrient Composition: Protein, Vitamin;
Shape: Dice;
Type: Strawberry;
Drying Process: AD;
Color: Bright Red, Not Dark Red;
Moisture: 18-22%;
So2: 100ppm Max;
Citric Acid: 0.3-0.5%;
Total Sugar: 50%-65%;
Taste: No Chemical Smell or Taste;
Sticky: Pieces Not Stuck to Together,Flowable Pieces;
Storage: Room Temperature;
Shelf Life: 12 Months;
Nutrient Composition: Protein, Vitamin;
Shape: Slice;
Type: Yellow Peach;
Drying Process: AD;
Item Name: Dried Yellow Peach;
Ingredients: Yellow Peach, So2, Citric Acid, Sugar;
Preservation Process: Syrup;
Taste: Sweet;
Color: Bright Yellow, Translucent;
Sulfur Content: 300 Ppm Max;
Max. Moisture (%): 16-18%;
Total Sugar: 55-65%;
Citric Acid: 0.3-0.5%;
Cultivation Type: Conventional Cultivation;
Packaging: Bulk Packaging or as Customer's Request;
Storage: Room Temperature;
Shelf Life: 12 Months;
Nutrient Composition: Protein, Vitamin;
Shape: Chunk;
Type: Dried Pineapple;
Drying Process: AD;
Item Name: Dried Pineapple Core Chunk;
Ingredients: Pineapple, Citric Acid, Sugar, So2, Colorant;
Preservation Process: Syrup;
Taste: Sweet;
Color: Bright Yellow, Translucent;
Sulfur Content: 600/ 1000 Ppm Max;
Max. Moisture (%): 16-20%;
Total Sugar: 55-65%;
Citric Acid: 0.3-0.5%;
Cultivation Type: Conventional Cultivation;
Packaging: Bulk Packaging or as Customer's Request;
Storage: Room Temperature;
Shelf Life: 12 Months;
Nutrient Composition: Protein, Vitamin;
Shape: Ring;
Type: Dried Pineapple;
Drying Process: AD;
Item Name: Dried Pineapple Ring;
Ingredients: Pineapple, Citric Acid, Sugar, So2, Colorant;
Preservation Process: Syrup;
Taste: Sweet;
Color: Bright Yellow, Translucent;
Sulfur Content: 600/ 2000 Ppm Max;
Max. Moisture (%): 16-20%;
Total Sugar: 55-65%;
Citric Acid: 0.3-0.5%;
Cultivation Type: Conventional Cultivation;
Packaging: Bulk Packaging or as Customer's Request;
Supplier Name

Ruiqiu Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Weifang Alice Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Weifang Alice Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Weifang Alice Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Weifang Alice Food Co., Ltd.

China Supplier - Diamond Member Audited Supplier