Chilli Seeds
US$1.10-2.60 / kg
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What is Wholesale Hybrid F1 Hot Chilli Seeds Vegetable Seeds for Spice

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

500 kg US$1.10-2.60 / kg

Sepcifications

  • Certification BRC, ISO, FDA, HACCP
  • Packaging Material Woven Bag
  • Storage Method Normal
  • Color Yellow
  • Cultivation Type Common
  • Type Dehydrated
  • Kind Long Pepper
  • Transport Package Carton
  • Specification depend on sample
  • Origin China
  • Moisture 8%
  • Tasty Spicy
  • Edible Food Additives or Cooking
  • Packing 25kg/Bag
  • Storage Dried Place
  • Grade Top Grade
  • MOQ 500kg
  • Sample Offer Freely Within 500g
  • Shu 10000-30000

Product Description

Dehydrated Red Chilli Seeds Product Name Dehydrated Red Chilli Seeds Product Type AD Ingredient 100% natural red chilli seeds Color Yellow Specification depend on sample Flavor Spicy Addictive None TPC 500,000CFU/G MAX Mold&Yeast 1,000CFU/G MAX Coliform 100 CFU/G MAX E.Coli ...

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Chilli Seeds Comparison
Transaction Info
Price US $ 1.10-2.60/ kg US $ 2,300.00-5,000.00/ Ton US $ 2,300.00-5,000.00/ Ton US $ 2,300.00-5,000.00/ Ton US $ 2,300.00-5,000.00/ Ton
Min Order 500 kg 15 Tons 15 Tons 15 Tons 15 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P L/C, T/T, D/P
Quality Control
Product Certification BRC, ISO, FDA, HACCP BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher BRC, ISO, HACCP, Halal, Kosher
Management System Certification ISO 9001, BRC ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP ISO 9001, ISO 9000, BRC, HACCP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Western Europe North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea) North America, Europe, East Asia(Japan/ South Korea)
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Packaging Material: Woven Bag;
Storage Method: Normal;
Color: Yellow;
Cultivation Type: Common;
Type: Dehydrated;
Kind: Long Pepper;
Moisture: 8%;
Tasty: Spicy;
Edible: Food Additives or Cooking;
Packing: 25kg/Bag;
Storage: Dried Place;
Grade: Top Grade;
MOQ: 500kg;
Sample: Offer Freely Within 500g;
Shu: 10000-30000;
Packaging Material: Paper;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Spent: Absent;
Seeds: with or No Seeds;
Sterilization: Steam Sterilization;
Irradiation: No;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Spent: Absent;
Seeds: with or No Seeds;
Sterilization: Steam Sterilization;
Irradiation: No;
Packaging Material: Paper;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Spent: Absent;
Seeds: with or No Seeds;
Sterilization: Steam Sterilization;
Irradiation: No;
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Asta: 50-240;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Dry Way: Sun Dry;
Sterilization Way: Steam Sterilized;
Irradiation: No;
Varieties: Yidu, Jinta, Tianjin, Chaotian, Tianying, Paprika;
Certificate: Brc a, HACCP, ISO, Kosher, Halal;
City: Jiaozhou Qingdao;
Usage: Ingredient;
Supplier Name

Shanghai Sinospices Sourcing Ltd.

China Supplier - Diamond Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier