Best Price Cheese Vat

US$3,100.00-20,000.00 / Piece

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Cheese Vat 1000 Liters Equipment for Cheese Production Cheese Making Equipment pictures & photos

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What is Cheese Vat 1000 Liters Equipment for Cheese Production Cheese Making Equipment

Name: Cheese Vat 1000 Liters Equipment for Cheese Production Cheese Making Equipment
Uploaded: 2024-03-26T15:20:10+08:00
Description: Definition of cheese vat: a round vat in which the curd is formed and cut or broken in cheese making. Model: WS-NLC-500 Structure: three layers stainless steel tank, Overhead Agitator, Control box/

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About this Item

Price

Min. Order Reference FOB Price

1 Piece US$3,100.00-20,000.00 / Piece

Sepcifications

After-sales Service Online Aftersales Service
Warranty 1 Year
Process Thermal Processing
Power Source Electric
Certification CE, ISO9001
Automatic Grade Semi-Automatic
Application Milk, Yogurt, Cheese
Customized Customized
Transport Package Plastic Film Packing & Packaging Cloth Packing
Specification φ 1300x1750mm
Trademark WS
Origin Shanghai, China
Material SUS304
Usage Cheese Making Vat
Dimension(L*W*H) Customised
Key Selling Points High Productivity
Raw Material Fresh Cow Milk
Final Product Cheese

Product Description

Definition of cheese vat: a round vat in which the curd is formed and cut or broken in cheese making. Model: WS-NLC-500 Structure: three layers stainless steel tank, Overhead Agitator, Control box/panel, Adjustable foot. Inner layer by mechanical polishing, tank body and pipe connection with ...

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Weishu Machinery Technology (Shanghai) Co., Ltd.

Diamond Member Since 2020

Audited Supplier

Business Type Manufacturer/Factory & Trading Company
Business Range Agriculture & Food, Manufacturing & Processing Machinery
Main Products Tubular uht sterilizer, plate pasteurizer, milk processing plant, drinks production line, cheese making machine, stainless steel tanks
Year of Establishment 2016-04-21
Management System Certification ISO 9001
Average Lead Time Peak Season Lead Time: 1-3 months, 3-6 months, one month
Off Season Lead Time: one month, 1-3 months, 3-6 months

Best Price Cheese Vat Comparison

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Transaction Info
	Quick View Cheese Vat 1000 Liters Equipment for Cheese Production Cheese Making Equipment Contact Now	Quick View 1000L Temperature Control Sanitary Fruit Juice Batch Pasteurizer Contact Now	Quick View Joneng Hastelloy Hygienic Pressure Type Round Outward Manhole with Sight Glass (JN-ML 1006) Contact Now	Quick View ASME CIP Dairy Machenical Stirring Fermenter Fermentation Tank Contact Now	Quick View ASME CIP Dairy & Yoghourt Machenical Stirring Fermenter Fermentation Tank Contact Now
Price	US $ 3,100.00-20,000.00/ Piece	US $ 3000/ Piece	US $ 25.00-30.00/ Piece	US $ 4,800.00-65,000.00/ Piece	US $ 4,800.00-65,000.00/ Piece
Min Order	1 Pieces	1 Pieces	1 Pieces	1 Pieces	1 Pieces
Trade Terms	-	-	-	-	-
Payment Terms	T/T, Insurance order	L/C, T/T, Western Union	L/C, T/T, Western Union, Paypal	L/C, T/T	L/C, T/T
Quality Control
Product Certification	CE, ISO9001	CE, MET, null, null, SA8000, ISO9001	ISO9001	-	-
Management System Certification	ISO 9001	ISO 9001	ISO 9001	ISO 9001, GMP, ASME	ISO 9001, GMP, ASME
Trade Capacity
Export Markets	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, Australia	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Europe, Southeast Asia/ Mideast, Others	North America, South America, Europe, Southeast Asia/ Mideast, Others
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: 1 Month(s) Peak-season: 1-3 Month(s)	Off-season: 1 Month(s) Peak-season: 1-3 Month(s)
Product Attributes
Specification	After-sales Service: Online Aftersales Service; Warranty: 1 Year; Process: Thermal Processing; Power Source: Electric; Automatic Grade: Semi-Automatic; Application: Milk, Yogurt, Cheese; Customized: Customized; Material: SUS304; Usage: Cheese Making Vat; Dimension(LWH): Customised; Key Selling Points: High Productivity; Raw Material: Fresh Cow Milk; Final Product: Cheese;	Process: Mild Processing; Power Source: Electric /Steam /Gas; Automatic Grade: Automatic; Application: Milk, Yogurt, Milk Powder, Cheese; Customized: Customized; Name: 1000L Temperature Control Sanitary Fruit Juice Ba; Function: Milk Pasteurizer, Yogurt Fermentation, Icecream; Material: Stainless Steel 304 /316 /316L; Capacity: 200L~10000L; Tank Surface: Mirror Polish, Sub-Light; Motor Brand: Siemens ,ABB ,China Brand; Make to Order: Yes; Voltage: 220V/380V,50Hz; Applications: Liquid, Viscous Fluid, Liquid with Suspended Solid; Tank Structure: Inside Wall, Jacket Wall, Outside Wall; Warranty: One Year; Motor Power: 0.55-15kw; Speed of Mixer: 16-36rpm; Insulation Wall: Polyurethane Foam /Rock Wool; Packing: Wooden Box;	Process: Mild Processing; Power Source: Electric; Automatic Grade: Manual; Application: Milk, Yogurt, Milk Powder, Cheese; Customized: Customized; Body Material: SS304, SS316L; Sealing Material: Silicone, EPDM, Viton, PTFE, or NBR; Qualified Certificate for Seal: FDA; MOQ: 1PCS; Raw Material: Forging or Casting; Processing Machine: LG Mazak CNC Machine; Standard: SMS, ISO, as, BS, Bpe, Rjt, 3A, Idf; Acting Mode: Manual or Pneumatic or Electrical; Inner Surface Finish: Ra 0.5; External Surface Finish: Ra 0.8;	Process: Ferment; Customized: Customized; Material: 304, 316L; Insulation: Jacket; Agitator: Machenical; Control: PLC Automatic; Field: Chenical Industry, Medicine, Food,Beverage;	Process: Ferment; Customized: Customized; Material: 304, 316L; Insulation: Jacket; Agitator: Machenical; Control: PLC Automatic; Field: Chenical Industry, Medicine, Food,Beverage;
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