Maltose
US$300.00-600.00 / Ton
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What is Corn Starch 99.0% Min White Powder CAS 9005-25-8 Corn Starch

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Ton US$300.00-600.00 / Ton

Sepcifications

  • CAS No. 9005-25-8
  • Formula (C6h10o5)N
  • EINECS 232-679-6
  • Certification BRC, ISO, FDA, HACCP
  • Packaging Material Plastic
  • Storage Method Normal
  • Shelf Life 2 Years
  • Main Active Ingredient Starch
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package Bag
  • Specification 25kg/Bag
  • Trademark SHENGBANG
  • Origin Hubei China
  • Grade Food Grade
  • Common Starch
  • Target Human Endogenous Metabolite
  • Density 1.5
  • Boiling Point 1.5 G/Ml at 25ºC(Lit.)
  • Melting Point 256-258ºC
  • Molecular Formula (C6h10o5)N
  • Flash Point 357.8ºC
  • Storage Condition Store at 2-8°c
  • Water Solubility H2O: 20 Mg/Ml, Colorless, Clear to Slightly Turbid

Product Description

Product Description Product Description Form: Powder Color: white Origin: corn/ maize Use: food, paper-making, textile, etc. Packing: 25kg/bag, 50 kg/bag, as your needs Usage: Modified corn/maize starch for food: as foodstuff additive, in butter, cheese, salad oil ...

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Maltose Comparison
Transaction Info
Price US $ 300.00-600.00/ Ton US $ 10.00-12.00/ Ton US $ 2,500.00-3,000.00/ Ton US $ 2,500.00-3,000.00/ Ton US $ 10.00-12.00/ Ton
Min Order 1 Tons 10 Tons 1 Tons 1 Tons 10 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram, ALL L/C, T/T L/C, T/T, Western Union L/C, T/T, Western Union L/C, T/T
Quality Control
Product Certification BRC, ISO, FDA, HACCP - ISO ISO -
Management System Certification ISO 9001 ISO 9001, HACCP ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI ISO 9001, HACCP
Trade Capacity
Export Markets Domestic North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe Domestic Domestic North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, ODM OEM, ODM OEM, ODM OEM, ODM
Average Lead Time - Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: 3-6 Month(s)
Peak-season: 6-12 Month(s)
Off-season: 3-6 Month(s)
Peak-season: 6-12 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
CAS No.: 9005-25-8;
Formula: (C6h10o5)N;
EINECS: 232-679-6;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Starch;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Grade: Food Grade;
Common: Starch;
Target: Human Endogenous Metabolite;
Density: 1.5;
Boiling Point: 1.5 G/Ml at 25ºC(Lit.);
Melting Point: 256-258ºC;
Molecular Formula: (C6h10o5)N;
Flash Point: 357.8ºC;
Storage Condition: Store at 2-8°c;
Water Solubility: H2O: 20 Mg/Ml, Colorless, Clear to Slightly Turbid;
CAS No.: 617-48-1;
Formula: C4h6o5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Citrus Fiber;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product: Citrus Fiber;
Raw Material: Citrus Fruit;
Sense: White or Light Yellow Powder;
Packing: Kraft Bag+PE Plastic Bag;
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Color: Light Yellow;
Appearance: Powder;
Packing: 25kg/Bag;
Purity: 99.9%;
Storage: Cool and Dry Place;
Sample: Available;
CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Color: Light Yellow;
Appearance: Powder;
Packing: 25kg/Bag;
Purity: 99.9%;
Storage: Cool and Dry Place;
Sample: Available;
CAS No.: 617-48-1;
Formula: C4h6o5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Citrus Fiber;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product: Citrus Fiber;
Raw Material: Citrus Fruit;
Sense: White or Light Yellow Powder;
Packing: Kraft Bag+PE Plastic Bag;
Supplier Name

Shandong Shengbang Import and Export Co., Ltd.

China Supplier - Gold Member Audited Supplier

Megafood(Shanghai) Health Technological Co., Ltd.

China Supplier - Gold Member Audited Supplier

Tongren Decatur Mining Co., Ltd

China Supplier - Diamond Member Audited Supplier

Tongren Decatur Mining Co., Ltd

China Supplier - Diamond Member Audited Supplier

Megafood(Shanghai) Health Technological Co., Ltd.

China Supplier - Gold Member Audited Supplier