Red Wine Extract

US$8.00-50.00 / kg

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What is Natural Supplement Red Wine Polyphenols 20%-60% Red Wine Extract

Name: Natural Supplement Red Wine Polyphenols 20%-60% Red Wine Extract
Uploaded: 2021-06-20T22:46:49+08:00
Description: Natural Supplement Polyphenols 20%-60% red wine extract wholesale Red wine extract contains the anti-oxidants, the red wine polyphenols, anthrocyanidins and resveratrol, they provide a health benefit

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About this Item

Price

Min. Order Reference FOB Price

1 kg US$8.00-50.00 / kg

Sepcifications

Certification ISO, FDA, HACCP
Assay Method HPLC, UV
Application Form Lotion, Tablet, Capsule
Application Food, Health Care Products, Medicine, Cosmetics
State Powder
Extract Source Red Wine Extract
Transport Package 25kg/Drums or Carton, 1kg or Less/Bag
Specification 30%, 40%, 50%, 60% red wine polyphenols
Trademark ShineHerb
Origin Shaanxi, China
Appearance Purple Red Fine Powder
Active Ingredient Red Wine Polyphenols, Resveratrol, Anthocyanidin
Extraction Type Solvent Extraction
Part Used Red Wine
MOQ 1g
Shelf Life 2 Years Proper Storage
Sample Available
COA Available

Product Description

Natural Supplement Polyphenols 20%-60% red wine extract wholesale Red wine extract contains the anti-oxidants, the red wine polyphenols, anthrocyanidins and resveratrol, they provide a health benefits to our body. The polyphenol in red wine has shown so many health benefits, including a ...

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Shaanxi Shineherb Biotech Co., Ltd.

Gold Member Since 2020

Audited Supplier

Rating & Reviews： 5.0/5.0

(1 Reviews)

Business Type Manufacturer/Factory, Trading Company
Business Range Agriculture & Food, Chemicals, Health & Medicine
Main Products Plant Extract, Food/Feed/Cosmetics Raw Material, Supplements Material, Amino Acids, Vitamin Raw Material, Plant Essential Oil, Peptide Products, Pharmaceutical Intermediates, Organic Extract, API
Type of Ownership Limited Company
Plant Area 101~500 square meters
Management System Certification ISO 9001, ISO 9000, ISO 20000, GMP, HACCP, ISO 22000

Red Wine Extract Comparison

	Quick View Natural Supplement Red Wine Polyphenols 20%-60% Red Wine Extract Contact Now	Wood Agar-Agar Laboratory Lab Grade Jelly Gelatin Seaweed Food Additives Seed Agar Powder Contact Now	Bacopa Monnieri Herb Powder False Monierri Portulaca Oleracea Lesf Bacosides Purslane Extract Contact Now	9000-38-8 Piper Methysticum Extract Kavalactones Pure 30% Kavalactone Root Powder Kava Extract Contact Now	Herbal Extract Powder Hanfangchin a Stephania Tetrandra Extract Tetrandrine Powder Contact Now

Transaction Info
	Quick View Natural Supplement Red Wine Polyphenols 20%-60% Red Wine Extract Contact Now	Wood Agar-Agar Laboratory Lab Grade Jelly Gelatin Seaweed Food Additives Seed Agar Powder Contact Now	Bacopa Monnieri Herb Powder False Monierri Portulaca Oleracea Lesf Bacosides Purslane Extract Contact Now	9000-38-8 Piper Methysticum Extract Kavalactones Pure 30% Kavalactone Root Powder Kava Extract Contact Now	Herbal Extract Powder Hanfangchin a Stephania Tetrandra Extract Tetrandrine Powder Contact Now
Price	US $ 8.00-50.00/ kg	US $ 20.00-40.00/ kg	US $ 170.00-200.00/ kg	US $ 100.00-120.00/ kg	US $ 25.00-1,500.00/ kg
Min Order	1 kg	1 kg	1 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Bank Transfer	L/C, T/T, D/P, Western Union, Paypal, Money Gram, Alipay	L/C, T/T, D/P, Western Union, Paypal, Money Gram, Alipay	L/C, T/T, D/P, Western Union, Paypal, Money Gram, Alipay	L/C, T/T, D/P, Western Union, Paypal, Money Gram, Alipay
Quality Control
Product Certification	ISO, FDA, HACCP	RoHS, BRC, ISO, FDA, HACCP, Halal & Kosher	RoHS, BRC, ISO, FDA, HACCP, Halal & Kosher	RoHS, BRC, ISO, FDA, HACCP, Halal & Kosher	RoHS, BRC, ISO, FDA, HACCP, Halal & Kosher
Management System Certification	ISO 9001, ISO 9000, ISO 20000, GMP, HACCP, ISO 22000	ISO 9001, ISO 14001, ISO 14064	ISO 9001, ISO 14001, ISO 14064	ISO 9001, ISO 14001, ISO 14064	ISO 9001, ISO 14001, ISO 14064
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM	OEM, ODM, Own Brand, Others	OEM, ODM, Own Brand, Others	OEM, ODM, Own Brand, Others	OEM, ODM, Own Brand, Others
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: 1-3 Month(s) Peak-season: 6-12 Month(s)	Off-season: 1-3 Month(s) Peak-season: 6-12 Month(s)	Off-season: 1-3 Month(s) Peak-season: 6-12 Month(s)	Off-season: 1-3 Month(s) Peak-season: 6-12 Month(s)
Product Attributes
Specification	Assay Method: HPLC, UV; Application Form: Lotion, Tablet, Capsule; Application: Food, Health Care Products, Medicine, Cosmetics; State: Powder; Extract Source: Red Wine Extract; Appearance: Purple Red Fine Powder; Active Ingredient: Red Wine Polyphenols, Resveratrol, Anthocyanidin; Extraction Type: Solvent Extraction; Part Used: Red Wine; MOQ: 1g; Shelf Life: 2 Years Proper Storage; Sample: Available; COA: Available;	Assay Method: HPLC-MS, GPC, HPLC, UV, Tlc; Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule; Application: Food, Health Care Products, Medicine; State: Powder; Extract Source: Acer Truncatum Seed; Product Name: Agar Agar Powder; Appearance: White to Light Yellow Powder; Applications: Food Additive; Free Sample: 10g~20g; Active Ingreident: Wood Agar-Agar; CAS No.: 9002-18-0; Grade: Food Grade;	Assay Method: HPLC-MS, GPC, HPLC, UV, Tlc; Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule; Application: Food, Health Care Products, Medicine; State: Powder; Extract Source: Purslane Extract; Product Name: Purslane Extract; Appearance: Yellow-Brown Powder; Applications: Food Additive Health Food; Free Sample: 10g~20g; Active Ingreident: Saponins; CAS No.: 382146-66-9; Grade: Food Grade; Part Use: Whole Plant;	Assay Method: HPLC-MS, GPC, HPLC, UV, Tlc; Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule; Application: Food, Health Care Products, Medicine; State: Powder; Extract Source: Kavalactone Root; Product Name: Kava Extract; Appearance: Yellow Brown Powder; Applications: Health Food; Free Sample: 10g~20g; Active Ingreident: Kavalactone; Grade: Food Grade; Part Use: Root; Latin Name: Piper Methysticum Forst;	Assay Method: HPLC-MS, GPC, HPLC, UV, Tlc; Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule; Application: Food, Health Care Products, Medicine; State: Powder; Extract Source: Stephania Tetrandra; Product Name: Stephania Tetrandra Extract; Appearance: White Powder; Applications: Healthcare; Free Sample: 10g~20g; Active Ingreident: Hanfangchin a; Grade: Food Grade; Part Use: Bark; Latin Name: Gentiana Scabra Bge;
Supplier Name	Shaanxi Shineherb Biotech Co., Ltd.	Wellgreen Technology Co., Ltd	Wellgreen Technology Co., Ltd	Wellgreen Technology Co., Ltd	Wellgreen Technology Co., Ltd
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