Aojing Bio Stevia Leaf 0 Calorie Extract Powder Ra98 pictures & photos

Aojing Bio Stevia Leaf 0 Calorie Extract Powder Ra98

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Price

Min. Order Reference FOB Price

20 kg Negotiable

Sepcifications

CAS No. 58543-16-1
Formula C44h70o23
EINECS E960
Type Stevia Extract
Nutritional Value Non-nutritional Type
Effect Sweetener
Resource Natural
Transport Package Cardboard Carton
Specification 20kg/carton
Trademark aojing
Origin China
Sweetness Times 400times Relative Sweetness to Sugar

Product Description

We develop special stevia for your application: Stevia RA Stevia TSG Glucosl steviol glycoside (enzyme treated stevia) New Stevia Reb-A98% TSG80% GS80% Reb-M95% RebA95% Reb-A80% TSG90% GS85% Reb-A60% Reb-D95% RebA50% TSG95% GS90% Reb-A40% APPROVAL OF STEVIA USA: ...

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Shandong Aojing Biotechnology Co., Ltd.

Diamond Member Since 2021

Audited Supplier

Business Type Manufacturer/Factory
Main Products Stevia, Steviol Glycosides, Sweetener, Rebaudioside a, Ingredient, Food Flavor, Glucosylated Steviol Glycosides, Steviol Glycosides From Stevia, Enzymatically Produced Steviol Glycosides
Registered Capital 20000000 RMB
Plant Area >2000 square meters
Management System Certification ISO 9001, BRC, ISO 22000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Stevia Comparison

	Aojing Bio Stevia Leaf 0 Calorie Extract Powder Ra98 Contact Now	Quick View Non-GMO Allulose Powder Sugarless Sweetener Allulose Crystal Powder Contact Now	Quick View CAS 149-32-6 Instock Monk Fruit Extract Erythritol/Stevia Extract Erythritol Blend Contact Now	Quick View Factory Wholesale Price Food Grade CAS 9050-36-6 Maltodextrin 98% Contact Now	Quick View Table Sugar Low Calorie Sweetener Allulose Syrup High Purity for Cakes Contact Now

Transaction Info
	Aojing Bio Stevia Leaf 0 Calorie Extract Powder Ra98 Contact Now	Quick View Non-GMO Allulose Powder Sugarless Sweetener Allulose Crystal Powder Contact Now	Quick View CAS 149-32-6 Instock Monk Fruit Extract Erythritol/Stevia Extract Erythritol Blend Contact Now	Quick View Factory Wholesale Price Food Grade CAS 9050-36-6 Maltodextrin 98% Contact Now	Quick View Table Sugar Low Calorie Sweetener Allulose Syrup High Purity for Cakes Contact Now
Price	Negotiable	US $ 3,000.00-3,200.00/ Ton	US $ 6.00-7.00/ kg	US $ 2.00-10.00/ kg	US $ 3,000.00-3,200.00/ Ton
Min Order	20 kg	1 Tons	1000 kg	1000 kg	1 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Management System Certification	ISO 9001, BRC, ISO 22000	ISO 9001, ISO 14001, ISO 14000, ISO 20000, GMP	ISO 9001, HSE, GMP, HACCP, GAP	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, QHSE, BS 25999-2, ANSI/ESD, ISO 22000, ISO 29001, BREEAM, ISO 50001	ISO 9001, ISO 14001, ISO 14000, ISO 20000, GMP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Eastern Asia	Domestic	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	Own Brand	OEM, ODM, Own Brand	OEM, ODM	OEM, ODM	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 58543-16-1; Formula: C44h70o23; EINECS: E960; Type: Stevia Extract; Nutritional Value: Non-nutritional Type; Effect: Sweetener; Resource: Natural; Sweetness Times: 400times Relative Sweetness to Sugar;	CAS No.: 551-68-8; Formula: C6h12o6; EINECS: 234-394-2; Effect: Sweetener; Resource: Natural; Raw Material: Corn Starch; Mesh: 18-60mesh, 30-60 Mesh, 100mesh; Grade: Food Grade; MOQ: 100 Kgs; Model No.: Crystal;	Type: Monk Fruit Erythritol Blend and Stevia Erythritol; Nutritional Value: Nutritional; Effect: Stabilization; Resource: Natural; Formula 1: Stevia+Erythritol; Formula 2: Monk Fruit +Erythritol;	CAS No.: 9050-36-6; Formula: (C6h10o5)N; EINECS: 232-940-4; Type: Maltodextrin; Nutritional Value: Nutritional; Effect: Stabilization; Resource: Chemosynthesis;	CAS No.: 551-68-8; Formula: C6h12o6; EINECS: 234-394-2; Effect: Sweetener; Resource: Natural; Raw Material: Corn Starch; Mesh: 18-60mesh, 30-60 Mesh, 100mesh; Grade: Food Grade; MOQ: 100 Kgs; Model No.: Crystal;
Supplier Name	Shandong Aojing Biotechnology Co., Ltd.	Qingdao Doeast Chemical Co., Ltd.	THE TNN DEVELOPMENT LIMITED	Shandong Hengmai Import and Export Co., Ltd	Qingdao Doeast Chemical Co., Ltd.
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