Specification |
Assay Method: HPLC-MS, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Suberect Spatholobus;
Plant Part Used: Stem(100% Natural );
Appearance & Color: Brown Yellow Powder;
Sterilization Method: High Temperature & High Pressure for Short Time;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Forsythia Extract;
Name: Forsythia Extract Powder;
Spec: 10:1;
Appearance: Yellow-Brown Powder;
MOQ: 1kg;
Plant Extract: Forsythia Extract;
Test Methods: HPLC;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Bitter Melon Extract;
Name: Charantin;
Spec: 10:1 10%;
Appearance: Yellow-Brown Powder;
MOQ: 1kg;
Plant Extract: Bitter Melon Extract;
Test Methods: HPLC;
Shelf Life: 2 Years;
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Assay Method: HPLC;
Application Form: Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Rhodiola Rosea;
Product Name: Rhodiola Rosea Extract;
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Assay Method: HPLC, UV;
Application Form: Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: White Crystalline Powder;
Extract Source: Hot Peppers Extract;
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