Specification |
Assay Method: HPLC, UV;
Application Form: Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Konjac Konjac;
Sample: Available;
Shelf Life: 2 Years;
Storage: Cool and Dry Place;
Appearance: Powder;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Yohimbe;
Product Name: Yohimbe Bark Extract;
Other Name: Yohimbine Hydrochloride/Yohimbine HCl;
Latin Name: Pausinystalia Yohimbe;
Part Used: Bark;
Appearance: White to Cream White Powder;
Grade: Food/ Pharmaceutical;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Artichoke;
Product Name: Artichoke Extract;
Latin Name: Cynara Scolymus;
Part Used: Leaf;
Item Specification: Cynarin 5% 2.5% by HPLC Caffeolquinic Acid;
Appearance: Yellow Brown Fine Powder;
Shelf Life: 2years;
Function: Reduce Cholestrol, Protect Liver;
Certificate: HACCP ISO Halal Kosher;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Broccoli;
Product Name: Broccoli Extract;
Other Name: Cauliflower;
Part Used: Flower;
Item Specification: 0.5%, 1%, 10%, 50%, 90%, 98%;
Appearance: Light Yellow Fine Powder;
Shelf Life: 2years;
Certificate: HACCP Certified;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Sesame;
Product Name: Sesame Extract;
Latin Name: Sesamum Indicum L;
Appearance: White Powder;
Active Ingredient: Sesamin;
Content: 5%-98%;
Function: Protect Blood Vessel;
Specifications: 10:1;
|