Chili
US$2,300.00-5,000.00 / Ton
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What is Brc a Dry Hot Red Powder Chilli Spicy Pepper Powder

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

15 Tons US$2,300.00-5,000.00 / Ton

Sepcifications

  • Certification BRC, ISO, HACCP, Halal, Kosher
  • Packaging Material Paper
  • Storage Method Frozen
  • Color Red
  • Cultivation Type Common
  • Type Powder
  • Kind Long Pepper
  • Transport Package 25kg Kraft Paper Bag Net Each Inner Plastic Bag
  • Specification 30-80mesh
  • Trademark Taifoong
  • Origin China
  • Shu 800-40000
  • Moisture 13% Max
  • Ochratoxin <20ppb
  • Pesticide EU and FDA Regulation
  • Aflatoxin <10ppb
  • Color Dye Negative
  • GMO Free
  • Allergens EU and FDA Regulation
  • Ingredient 100% Paprika
  • Chlomequate <0.1ppm
  • Chlorate <3ppm
  • Spent Absent
  • Seeds with or No Seeds
  • Sterilization Steam Sterilization
  • Irradiation No

Product Description

hot chilli crushed, red chili crushed,chili coarse,chili powder, chilli powder,red chilli, red chili, spice, seasoning ,flakes chilli, chilli red, hot chilli, hot chili, chili, chilli , pepper, red pepper, hot pepper, capsicum, chilly ,chilli powder, chilli ground. chili cut, milling chilli ...

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Chili Comparison
Transaction Info
Price US $ 2,300.00-5,000.00/ Ton US $ 1,000.00-4,000.00/ Ton US $ 1,000.00-4,000.00/ Ton US $ 1,000.00-4,000.00/ Ton US $ 1,000.00-4,000.00/ Ton
Min Order 15 Tons 1 Tons 1 Tons 1 Tons 1 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal
Quality Control
Product Certification BRC, ISO, HACCP, Halal, Kosher BRC, ISO, FDA, HACCP, Halal BRC, FDA, HACCP, Kosher, Halal BRC, ISO, FDA, HACCP, Halal BRC, FDA, HACCP, Kosher, Halal
Management System Certification ISO 9001, ISO 9000, BRC, HACCP BRC, HACCP, ISO 22000 BRC, HACCP, ISO 22000 BRC, HACCP, ISO 22000 BRC, HACCP, ISO 22000
Trade Capacity
Export Markets North America, Europe, East Asia(Japan/ South Korea) North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Ingredient: 100% Paprika;
Chlomequate: <0.1ppm;
Chlorate: <3ppm;
Spent: Absent;
Seeds: with or No Seeds;
Sterilization: Steam Sterilization;
Irradiation: No;
Packaging Material: Plastic;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Clustered Pepper;
Shu: <500;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Paprika;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Asta: 20 - 220 Asta;
Moisture: 10% Max;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
Mesh: 20 - 70 Mesh;
Packaging Material: Plastic Bag/Woven Bag/Carton;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Dehydrated;
Shu: 500 - 35000 Shu;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Chilies;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Moisture: 16% Max.;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
Packaging Material: Plastic;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Clustered Pepper;
Shu: <500;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Paprika;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Asta: 200 Min;
Moisture: 16% Max;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
Packaging Material: Carton/Box;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Dehydrated;
Shu: 500 - 35000 Shu;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Chili;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Moisture: 16% Max.;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
Supplier Name

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier

QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier

QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier

QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier