Chili

US$900.00-4,000.00 / Ton

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Brc Dried Jinta Puya Chilli Pepper with Stems or Stemless pictures & photos

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What is Brc Dried Jinta Puya Chilli Pepper with Stems or Stemless

Name: Brc Dried Jinta Puya Chilli Pepper with Stems or Stemless
Uploaded: 2023-06-20T07:30:18+08:00
Description: jinta chili, puya chilli, chili Other main products : hot chilli powder, hot paprika powder, red pepper, hot pepper powder,spices, seasoning powder, dry vegetables ,sweet paprika,hot paprika,hot chili

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About this Item

Price

Min. Order Reference FOB Price

15 Tons US$900.00-4,000.00 / Ton

Sepcifications

Certification BRC, ISO, HACCP, Halal, Kosher
Packaging Material Paper
Storage Method Normal
Color Red
Cultivation Type Common
Type Whole Jinta
Kind Long Pepper
Transport Package 25kg Kraft Paper Bag Net Each Inner Plastic Bag
Specification whole paprika with stems or stemless
Trademark Taifoong
Origin China
Shu 3000-8000
Moisture 17% Max
Ochratoxin <20ppb
Pesticide EU and FDA Regulation
Aflatoxin <10ppb
Color Dye Negative
GMO Free
Allergens EU and FDA Regulation
Ingredients 100% Red Chili
Variety Jinta Chili
Chlomequate <0.1ppm
Chlorate <3ppm
Irradiation No
Clean Dry Wash
Stone Stoner

Product Description

jinta chili, puya chilli, chili Other main products : hot chilli powder, hot paprika powder, red pepper, hot pepper powder,spices, seasoning powder, dry vegetables ,sweet paprika,hot paprika,hot chili, hot chilli, chilli powder, chili powder,red chili, red chilli SPECIFICATION PAPRIKA POWDER ...

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Qingdao Tai Foong Foods Co., Ltd.

Gold Member Since 2022

Audited Supplier

Business Type Manufacturer/Factory & Trading Company
Main Products Paprika and Chili Products
Number of Employees 139
Year of Establishment 2000-08-10
Management System Certification ISO9001:2015, HACCP, BRC
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays

Chili Comparison

	Quick View Brc Dried Jinta Puya Chilli Pepper with Stems or Stemless Contact Now	Quick View Chinese Factory Manufacturing Hot Chilli Flakes with Spicy Taste Contact Now	Quick View Red Hot Chili Pepper Crushed Chilli Flakes Without Seeds Contact Now	Factory Supply 100% Natural Pure White Pepper Powder Contact Now	Quick View 100% Natural Psyllium Husk Powder/Plantain Seed Extract 98% 99% Contact Now

Transaction Info
	Quick View Brc Dried Jinta Puya Chilli Pepper with Stems or Stemless Contact Now	Quick View Chinese Factory Manufacturing Hot Chilli Flakes with Spicy Taste Contact Now	Quick View Red Hot Chili Pepper Crushed Chilli Flakes Without Seeds Contact Now	Factory Supply 100% Natural Pure White Pepper Powder Contact Now	Quick View 100% Natural Psyllium Husk Powder/Plantain Seed Extract 98% 99% Contact Now
Price	US $ 900.00-4,000.00/ Ton	US $ 1,000.00-3,000.00/ Ton	US $ 1,000.00-3,000.00/ Ton	US $ 5.00-10.00/ kg	US $ 5.00-15.00/ kg
Min Order	15 Tons	15 Tons	15 Tons	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram, Master Card	L/C, T/T, D/P, Western Union, Paypal, Money Gram, Master Card
Quality Control
Product Certification	BRC, ISO, HACCP, Halal, Kosher	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	ISO, HACCP, Kosher,Halal	ISO, HACCP, Kosher,Halal
Management System Certification	ISO 9001, ISO 9000, BRC, HACCP	ISO 9001, HACCP, ISO 22000	ISO 9001, HACCP, ISO 22000	ISO 9001, ISO 20000, GMP, HACCP, ISO 22000	ISO 9001, ISO 20000, GMP, HACCP, ISO 22000
Trade Capacity
Export Markets	North America, Europe, East Asia(Japan/ South Korea)	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM	OEM
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	Packaging Material: Paper; Storage Method: Normal; Color: Red; Cultivation Type: Common; Type: Whole Jinta; Kind: Long Pepper; Shu: 3000-8000; Moisture: 17% Max; Ochratoxin: <20ppb; Pesticide: EU and FDA Regulation; Aflatoxin: <10ppb; Color Dye: Negative; GMO: Free; Allergens: EU and FDA Regulation; Ingredients: 100% Red Chili; Variety: Jinta Chili; Chlomequate: <0.1ppm; Chlorate: <3ppm; Irradiation: No; Clean: Dry Wash; Stone: Stoner;	Packaging Material: Paper; Storage Method: Cool and Dark Place; Color: Red; Cultivation Type: Common; Type: Flakes and Crushed; Kind: Clustered Pepper; Quality: ISO, HACCP, Kosher, FDA, EU; Moisture: 10-14%; Size: Popular 4mesh, 8mesh, 10mesh, 20mesh; Product Material: 100% Pure Chilli; Aflatoxin Total: <15ppb; Ochratoxin a: <15ppb; Salmonella: Negative; Color Dye: Negative; GMO: Free; Shu: 4000shu-70000shu;	Packaging Material: Paper; Storage Method: Cool and Dark Place; Color: Red; Cultivation Type: Common; Type: Powder; Kind: Clustered Pepper; Quality: ISO, HACCP, Kosher, FDA, EU; Moisture: 10-14%; Size: Popular 4mesh, 8mesh, 10mesh, 20mesh; Product Material: 100% Pure Chilli; Aflatoxin Total: <15ppb; Ochratoxin a: <15ppb; Salmonella: Negative; Color Dye: Negative; GMO: Free; Shu: 4000shu-70000shu;	Packaging Material: Plastic; Storage Method: Normal; Color: White; Cultivation Type: Common; Type: Powder; Kind: White Pepper; Latin Name: Ground Pepper; Particle Size: 100% Pass 80 Mesh; Grade: Food; Appearance: White Powder; Package: 1kg/Bag ,5kg/Bag, 25kg/Bag; Extraction Type: Solid Extraction; Extract Solvent: Water; Storage: Cool Dry Place; Shelf Life: 36 Months;	Packaging Material: Plastic; Storage Method: Normal; Color: off-White to Light Yellow; Cultivation Type: Common; Type: Powder; Kind: Psyllium; Latin Name: Plantago Ovata; Particle Size: 100% Pass 80 Mesh; Grade: Food; Appearance: off-White to Light Yellow Powder; Package: 1kg/Bag ,5kg/Bag, 25kg/Bag; Mesh Size: 60-80; Loss on Drying: 5.0%Max; Ash Content: 5.0%Max; Storage: Cool Dry Place; Shelf Life: 36 Months; Key Words1: Psyllium Husk Powder; Key Words2: Asiatic Plantain Herb Powder; Key Words3: Psyllium Husk Extract Powder; Key Words4: Semen Plantaginis Plantago Seed Powder; Key Words5: Plantaginis Testa;
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