Chili
US$2,300.00-5,000.00 / Ton
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What is China Food Chilli Factory Export Hot Crushed Red Chili Pepper with Different Shu

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

15 Tons US$2,300.00-5,000.00 / Ton

Sepcifications

  • Certification BRC, ISO, HACCP, Halal, Kosher
  • Packaging Material Paper
  • Storage Method Frozen
  • Color Red
  • Cultivation Type Common
  • Type Powder
  • Kind Long Pepper
  • Transport Package 25kg Kraft Paper Bag Net Each Inner Plastic Bag
  • Specification 3-30mesh
  • Trademark Taifoong
  • Origin China
  • Shu 800-40000
  • Moisture 13% Max
  • Ochratoxin <20ppb
  • Pesticide EU and FDA Regulation
  • Aflatoxin <10ppb
  • Color Dye Negative
  • GMO Free
  • Allergens EU and FDA Regulation

Product Description

hot chilli crushed, red chili,chili coarse SPECIFICATION PAPRIKA POWDER PAPRIKA CRUSHED CHILI POWDER CHILI CRUSHED ASTA 60-220 SHU <600 <600 2000-40000 2000-40000 MESH 20-70 5-16 20-70 5-16 MOISTURE 10% max 13% max 10% max 13% max PACKAGE 25kg kraft paper or based ...

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Chili Comparison
Transaction Info
Price US $ 2,300.00-5,000.00/ Ton US $ 1,000.00-4,000.00/ Ton US $ 1,000.00-4,000.00/ Ton US $ 1,000.00-4,000.00/ Ton US $ 1,000.00-4,000.00/ Ton
Min Order 15 Tons 1 Tons 1 Tons 1 Tons 1 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal
Quality Control
Product Certification BRC, ISO, HACCP, Halal, Kosher BRC, ISO, FDA, HACCP, Halal BRC, ISO, FDA, HACCP, Halal BRC, ISO, FDA, HACCP, Halal BRC, ISO, FDA, HACCP
Management System Certification ISO 9001, ISO 9000, BRC, HACCP BRC, HACCP, ISO 22000 BRC, HACCP, ISO 22000 BRC, HACCP, ISO 22000 BRC, HACCP, ISO 22000
Trade Capacity
Export Markets North America, Europe, East Asia(Japan/ South Korea) North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Oceania, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
Packaging Material: Paper;
Storage Method: Frozen;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Shu: 800-40000;
Moisture: 13% Max;
Ochratoxin: <20ppb;
Pesticide: EU and FDA Regulation;
Aflatoxin: <10ppb;
Color Dye: Negative;
GMO: Free;
Allergens: EU and FDA Regulation;
Packaging Material: Plastic;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Paprika Flakes;
Kind: Clustered Pepper;
Shu: <500;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Paprika;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Asta: 20 - 220 Asta;
Moisture: 10% Max;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
Mesh: 20 - 70 Mesh;
Packaging Material: Plastic;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Paprika Flakes;
Kind: Clustered Pepper;
Shu: <500;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Paprika;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Asta: 20 - 220 Asta;
Moisture: 10% Max;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
Mesh: 20 - 70 Mesh;
Packaging Material: Plastic;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Paprika Flakes;
Kind: Clustered Pepper;
Shu: <500;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Paprika;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Asta: 20 - 220 Asta;
Moisture: 10% Max;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
Mesh: 20 - 70 Mesh;
Packaging Material: Plastic;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Clustered Pepper;
Shu: <500;
Aflatoxin B1: < 5 Ppb;
Ochratoxin a: < 15 Ppb;
GMO: Free;
Ingredients: 100% Natural Paprika;
Chlormequat: < 0.01 Mg/Kg;
Chlorate: < 0.3 Mg/Kg;
Asta: 20 - 220 Asta;
Moisture: 10% Max;
Foreign Matter (Glass, Metal, Stones): 0%;
Pesticide: EU and FDA Regulation;
Allergens: EU and FDA Regulation;
Shelf Life: 24 Months;
Mesh: 20 - 70 Mesh;
Supplier Name

Qingdao Tai Foong Foods Co., Ltd.

China Supplier - Gold Member Audited Supplier

QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier

QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier

QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier

QINGDAO DEESHENGHENGXIN FOOD CO., LTD.

China Supplier - Gold Member Audited Supplier