Specification |
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application: Food, Health Care Products, Medicine;
State: Crushed Leaves;
Extract Source: Marshmallow Leaf;
Product Name: Marshmallow Leaf;
Appearance: 3-5mm Crushed Leaves;
Test Methods: Tlc;
Shelf Life: 2 Years;
Shipping Methods: DHL, FedEx, TNT and EMS;
MOQ: 1g;
Storage: 2 Years;
Spec: 100% Pure;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Health Care Products;
State: Powder;
Extract Source: Silibinin;
Density: 1.527 G/Cm³;
Storage: Cool Dry Place;
Mf: C25h22o10;
Melting Point: 164 to 174 ° C;
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Application: Food;
State: Powder;
Max Moisture: 5%;
Purity: 100%;
Packing: Bulk, Gift Packing, Vacuum Package;
Certificate: HACCP, Brc, ISO;
Model No: Hl20220329;
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Application Form: Powder;
Application: Food, Health Care Products, Medicine, Feed;
State: Powder;
Extract Source: Cyanotis Arachnoidea;
Color: Yellow, White;
Raw Material: Plants;
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Assay Method: HPLC, UV;
Application Form: Powder;
Application: Health Care Products;
State: Powder;
Product Name: Silk Peptides;
Assay: 99%;
Grade: Cometic Grade;
COA: Available;
CAS No: 96690-41-4;
Appearance: White Powder;
Shelf Life: 2 Years;
Protein: Protein;
Certificate: ISO9001, ISO;
Nitrogen(%): ≥14;
Total Plate Count: <1000cfu/G;
Test Method: HPLC;
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